A picture of Onion paratha.

Onion paratha

Epseeta Panigrahi @Epseeta

Onion paratha

Epseeta Panigrahi @Epseeta

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Ingredients

1 serving

As requiredAtta (wheat flour dough)
1onion
HandfulCoriander leaves chopped
1 teaspoonajwain
As per tasteSalt
1 teaspoonred chilli powder
3 tablespoonsghee

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Steps

1

Mix red chilli powder salt and ajwain to the chopped onion with help of spoon.
2

Make one chapati and stuff the onion again roll it. First take some butter in the tawa then spread the stuffed roti and gradually cook in a low flame.

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Cooksnaps

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Epseeta Panigrahi @Epseeta

on July 09, 2019 03:02

Nagpur

Don't know much. still do better things.

Comments

Mukta Shukla @Eat_Heallthy

July 09, 2019 13:36

Yummy

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