Chicken Tikka Macroni

Name: Chicken Tikka Macroni
Cuisine: Pakistani
Ingredients: 1 packet elbow macroni; Half kg chicken cut in cubes; to taste Salt according; 3 tsp Oil; 1 tsp ginger & garlic paste; 1/2 cup ketchup; Oregano half teaspoon; 1 tsp Soya sauce; 2 tsp Chilli sauce; Tikka masala 2_3 tsp; 1 teaspoon Lemon juice; 1 teaspoon Black pepper; Onion 1 cut in cubes; Capsicum 1 cut in cubes; Olives for garnishing

Aneela Malik @AM_2029kitchen

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#fiveingredients
Referred by Kokab

Aneela Malik @AM_2029kitchen

PERFECT PLATE
#fiveingredients
Referred by Kokab

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Ingredients

1 packetelbow macroni
Halfkg chicken cut in cubes
to tasteSalt according
3 tspOil
1 tspginger & garlic paste
1/2 cupketchup
Oregano half teaspoon
1 tspSoya sauce
2 tspChilli sauce
Tikka masala 2_3 tsp
1 teaspoonLemon juice
1 teaspoonBlack pepper
Onion 1 cut in cubes
Capsicum 1 cut in cubes
Olives for garnishing

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Steps

1

Heat the oil & add ginger and garlic paste.
2

Then add chicken and salt, black pepper & tikka masla.
3

When chicken half done add sauces onion and capsicum add ketchup.
4

Boil the macroni add macroni in boiling water and add 1 tsp oil and a pinch of salt.
5

Add macroni in the chicken and then cover it and on slow flame leave for 5 minutes. Before off the stove add oregano and Olive.