Shahi Paneer

Name: Shahi Paneer
Cuisine: American
Ingredients: 250 gms paneer; 1/2 cup roughly chopped onion; 1 cup tomato roughly chopped; 4-5 garlic cloves; 8-10 cashews nuts; 3-4 green elachi; 1/4 tsp haldi powder; 1/2 tsp red chilli powder; as per taste Salt; some Kasuri methi; 1 tbsp cream; 1/2 tsp garamMasala; 1 tsp ghee

Sakshi Lodhi @cook_13330702

Delhi

#colourorange

Sakshi Lodhi @cook_13330702

Saved

Ingredients

250 gmspaneer
1/2 cuproughly chopped onion
1 cuptomato roughly chopped
4-5 garlic cloves
8-10cashews nuts
3-4green elachi
1/4 tsphaldi powder
1/2 tspred chilli powder
as per tasteSalt
some Kasuri methi
1 tbspcream
1/2 tspgaramMasala
1 tspghee

Saved

Steps

1

Heat a pan.Put ghee,Onion garlic,saute then put tomato,cashew nuts,elachi all dry masale, saute few minutes until tomato becomes soft.Turn gas off.Cool at room temperature.
2

Cut paneer your choice.Grind onion tomato into a fine paste.
3

Heat pan,put puree then add cream, boil it add paneer pieces then kasuri methi little crushed with hand put in gravy turn the gas off.serve with rice/ naan.