Mash the potato and peas together well.

Add red chilli powder, zeera powder, salt,green chilli and coriander leaves.

Mix all the ingredients well.

For dough

In a bowl add flour and knead it with the help of water.

Keep it rest for 15 minute.

Take a small portion of dough.

Roll it flat.

Add stuffing.

Seal the sides.and roll it like chapati.

Put it on hot tawa.

Fry it with little oil from both sides.