Green protein roll

Name: Green protein roll
Cuisine: American
Ingredients: Green fresh Methi Half cup; 2 cup Multigrain Flour; to taste Salt; to taste Red Chilli Acc; 1 tsp Roasted jeera; Aa needed Ghee for cooking; 100 g Paneer; 1/2 cup Matar/peas boiled; 1 Onion finely chopped; 2-3 Green chilli chopped; 3-4 tbsp Green coriander chopped; to taste Chaat masala Acc; 1 tbsp Lemon juice

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Ingredients

Green fresh Methi Half cup
2 cupMultigrain Flour
to tasteSalt
to tasteRed Chilli Acc
1 tspRoasted jeera
Aa neededGhee for cooking
100 gPaneer
1/2 cupMatar/peas boiled
1Onion finely chopped
2-3Green chilli chopped
3-4 tbspGreen coriander chopped
to tasteChaat masala Acc
1 tbspLemon juice

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Steps

1

Make a dough of multigrain wheat flour
2

By adding fresh chopped green methi, coriander(fresh dhaniya), salt, red chilli into flour
3

Now in a oan take little ghee
4

Saute chopped onion
5

Now add peas and crumble paneer into this
6

Spice it up witb salt, chilli, lemon juice,chaat masala
7

Make parathas of that green dough
8

Spread some chutney/ketchup of yout taste on paratha..
9

Now spread paneer and matar stuffing over paratga
10

Roll this into a roll
11

Your green protein roll is ready to eat