Surprise Parcel
#greenveg
#goldenapron
#week-20
#dt.17/7/19
Steps
- 1
Take a wheat flour in parat add spinach paste.oil salt carrom seeds lemon juice and knead a tight dough.leave for 5-10 min. Add beetroot paste in 1/2cup wheat flour and knead dough.
- 2
Stuffing:-Grate paneer add chopped capsicum spring onion green chilli boiled green peas mint leaves garam masala sesseme seeds chaat masala pepper crushed. Mix well.
- 3
Now roll a big roti and cut in round shape. Fill stuffing in middle apply water on edges and fold all 4sides like parcel.
- 4
Roll another roti from beetroot dough cut strips and attach on spinach parcel. Like this way make all parcel.
- 5
Now heat oil in a flat pan to shellow fry parcel. Fry all parcel on mid. Slow flame. And serve hot.
- 6
Delicious Surprise parcel is ready to serve.Garnish with cheese spread and ketchup.
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