Onion Tomato Uttapam

Name: Onion Tomato Uttapam
Cuisine: American
Ingredients: 3 cups rice; 1 cup urad dal; 1 cup onions; 1 cup tomatoes; 3-4 green chillies; 1/2 coriander leaves; 2 tsp salt; 1/2 tsp methi seeds; 1 tsp red chilli powder

Falgooni Mangrola @sai123

Mumbai

Lovely filling uttapam
#goldenapron
#post20

Falgooni Mangrola @sai123

Mumbai

Lovely filling uttapam
#goldenapron
#post20

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Ingredients

3 cupsrice
1 cupurad dal
1 cuponions
1 cuptomatoes
3-4green chillies
1/2coriander leaves
2 tspsalt
1/2 tspmethi seeds
1 tspred chilli powder

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Steps

1

Soak rice and dal separately for 6 hrs. In the rice add few methi seeds also. Then grind to a fine paste. Keep for fermentation. Chop onions, green chillies tomatoes and coriander leaves. Add salt, red chilli powder.
2

Now take the batter. Heat a tawa, take a tbsp of batter and spread on the tawa. Now sprinkle the onions mixture. Cover and cook till done. Flip on the other side, add butter/ghee.
3

Serve immediately with chutney. Chutney not in pic.