Taaj kabab salan

Name: Taaj kabab salan
Cuisine: Pakistani
Ingredients: 1/2 kg Chicken; 1/2 kg Boiled large size potato (cut in 2 pce); Onion 3 medium sized (cut in thin slices); 1 tbsp Ginger & garlic paste; Tomatoes 2-3 medium chopped; 1 tsp Black pepper; 1/2 tsp Red chilli flakes; 4 tbsp Vinegar; 2 tbsp Soya sauce; 4 tbsp Ketchup; 1 tbsp Sugar; Water as required; Salt as per taste; Oil 1 small cup

ain nu @cook_17478812

A very differnt and delicious rasmissa salan

ain nu @cook_17478812

A very differnt and delicious rasmissa salan

Saved

Ingredients

1/2 kgChicken
1/2 kgBoiled large size potato (cut in 2 pce)
Onion 3 medium sized (cut in thin slices)
1 tbspGinger & garlic paste
Tomatoes 2-3 medium chopped
1 tspBlack pepper
1/2 tspRed chilli flakes
4 tbspVinegar
2 tbspSoya sauce
4 tbspKetchup
1 tbspSugar
Water as required
Salt as per taste
Oil 1 small cup

Saved

Steps

1

Sb se pehle aalu me thora sa namak or haldi dal k boil krlen... cheelke utar k 2 pieces me cut krlen.. (we need large size potatoes in this recipe)...Chicken wash krlein... baqi sb ingredients b upr di hui quantity k mutabik lelein
2

Aik pan me oil grm kren or onion slices dal k fry krlein jb lyt golden, softand transparent ho jayen to chicken, GG paste and tomatoes daal k cook kren..zrurat ho to half cup paani b add kren
3

Jb chicken gal jae or tomatoes b mix hojayen ache se to is me vinegar, soy sauce, half tsp black pepper, salt dal k pkayen is me 2tbsp ketchup & sugar daldein mix kren..phir ispe aalu k pieces phela k baqi ketchup or jo baqi half tsp black pepper rkha tha wo dal k low flame pe dam pe rkhdein...5-7 min me ready hojayega