Grilled Kofta with Bulgur – Amazing Flavor 😋😋

Steps
- 1
Mix all the ingredients together and knead for about 10 minutes until the kofta mixture is well combined. Shape the mixture into logs and arrange them in a baking dish.
- 2
Brush the baking dish with 2 tablespoons of oil, arrange the kofta logs, and bake until cooked through, about 15 minutes.
- 3
Heat a piece of charcoal on the stovetop, then place the kofta under the broiler to brown the tops.
- 4
Place the hot charcoal at the bottom of the baking dish with the kofta, pour a tablespoon of oil over the charcoal to create smoke, then cover to infuse the kofta with a smoky flavor. Enjoy!
Similar Recipes
More Recipes
-

Auli Kar Raha (অলি কর রাহা)
-

Muniswari.G
-

ifuchi
-

Kulsoom Bukhari
-

Vazhaipoo (banana blossom) poriyal
Muniswari.G
-

I Tried Making Neapolitan Rum Baba
Dasha Able
-

Bonito Tsukudani (Cooked with Sweet Soy Sauce)
Aunty Eiko's international cuisine experience
-

Bhavnaben Adhiya
-

Amritsari Malaidar Mango 🥭 Lassi
Bina Samir Telivala
-

Cindy C.R.
-

Nena's.cook.nook
-

Hilary
-

Chef Bon Bon
-

Ruby Jha
-

Kairi Bhindi (Okra with raw mango)
Deepa Rupani
-

Yodaga
-

Homecook Mou
-

_pjs kitchen_
-

Nabeelah Koor
-

Aishatu Jami'u✨
-

Kirti Das
-

Hadisa Tabassum
-

saminu anas







