Masala Tori

Name: Masala Tori
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 500 gram Tori; 2 onions; 3 tomatoes; 2 green chillies; 2 tbsp ghee; 1 tsp salt; 1 pinch hing; 1/2 tsp cumin seeds; 1/2 tsp turmeric powder; 1 tsp red pepper powder; 1 tsp coriander powder; 1/2 tsp garam masala powder

Neeru Goyal @cook_12130410

#goldenapron
#week20
#post20

Neeru Goyal @cook_12130410

#goldenapron
#week20
#post20

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Ingredients

15 minutes

4 servings

500 gramTori
2onions
3tomatoes
2green chillies
2 tbspghee
1 tspsalt
1 pinchhing
1/2 tspcumin seeds
1/2 tspturmeric powder
1 tspred pepper powder
1 tspcoriander powder
1/2 tspgaram masala powder

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Steps

15 minutes

1

Wash and peel Tori
2

Now chop in quater pieces
3

Chopped onions,tomatoes and green chillies
4

Now put a pan on medium heat and heat the ghee and add cumin seeds and hing
5

Add chopped onions and fry well then fry tomatoes and green chillies till soft
6

Now add salt and all spices
7

Now add chopped vegetable and mix well
8

Cover with lid and cook till soft
9

Serve hot with chapati or rice