Pulao Aalu matar

Name: Pulao Aalu matar
Cuisine: Pakistani
Ingredients: 3 Onions; 5-6 Potatoes; 6-7 Tomatoes; to taste Sabut garam masala as; 2 spoon Sookha dhaniya; to taste Salt; Rice 3 pao; Ginger garlic paste; 10 Hari mirche; Safaid zeera 2 spoonb; Matar adha kilo

Cook With Aiza Mom @cook_17710775

Shahdadpur

#6week challenge complete

Cook With Aiza Mom @cook_17710775

Shahdadpur

#6week challenge complete

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Ingredients

3Onions
5-6Potatoes
6-7Tomatoes
to tasteSabut garam masala as
2 spoonSookha dhaniya
to tasteSalt
Rice 3 pao
Ginger garlic paste
10Hari mirche
Safaid zeera 2 spoonb
Matar adha kilo

Saved

Steps

1

Pyaz oil sath patili m Dale white hi pyaz ho to us me garam masala add kar lein halka fry Kar le or usme adrak lahsan paste dalde.
2

Phr halka fry Kar le or usme aalu matar dal ke fry krlen namak sookha dhanya And Hari mirche kaat ke add kar lein.achi taranh bhoone or tmater dal dein
3

Ek cup Pani daal ke gala le or phr chawel daal ke uper zeera. Chirak dein or dam p rakhden raita salaad ya achaar ke sath serve karein bhtt zabrdstttt bnta hai