Coconut milk pulao

Name: Coconut milk pulao
Total time: 1500 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 kg gulaab soru rice; 1 big size onion; 1 coconut; 100 gram ghee; 100 gram refine oil; 10 alomond; 10 cashew; 15-20 raisins; 2 cinnamon; 4 cloves; 4 cardamom; To taste salt; 1 tsp garam masala powder; 2 litre boil water

Farhat Banu @cook_13971367

Kolkata

Coconut milk pulao

Farhat Banu @cook_13971367

Saved

Ingredients

20-25 mins

8 servings

1 kggulaab soru rice
1big size onion
1coconut
100 gramghee
100 gramrefine oil
10 alomond
10 cashew
15-20 raisins
2 cinnamon
4 cloves
4 cardamom
To tastesalt
1 tspgaram masala powder
2 litreboil water

Saved

Steps

20-25 mins

1

Grind the coconut and drain it with some water boil the water and keep it aside
2

Our own a vessel on the gas and put ghee and oil in it, add cardamom cinnamon and cloves add rice and fry it well for a while with light hands pour hot water into
3

Chop the onion and fry it thinly and fry the alomond and raisins cashew too
4

After a rice is cooked well, add the fried onions and alomond, raisins, cashew over it