Rawa Dhokla

Name: Rawa Dhokla
Cuisine: American
Ingredients: 1 cup rawa; 1/2 cup curd; 1 tsp ginger and chilli paste; 1/2 tsp ENO; 1 1/2 cup water; For tempering; 1 tsp oil; 2-3 slit green chillies; 1/4 tsp mustard seeds; 1/4 tsp sesame seeds; Handful Coriander leaves

RUCHIKA @feed_your_soul

india

#technique3
#steaming

RUCHIKA @feed_your_soul

india

#technique3
#steaming

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Ingredients

1 cuprawa
1/2 cupcurd
1 tspginger and chilli paste
1/2 tspENO
1 1/2 cupwater
For tempering
1 tspoil
2-3slit green chillies
1/4 tspmustard seeds
1/4 tspsesame seeds
HandfulCoriander leaves

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Steps

1

Make a batter with rawa, curd and water
Add Salt and ginger paste
2

Keep the batter aside for ten min
Keep steamer ready
3

Grease a bowl
Add ENO in the batter just before putting it in the steamer for steaming
4

Steam the Dhokla for 10 min
Do skewer test
5

Make tempering
And pour over the Dhokla
Enjoy with tea

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RUCHIKA @feed_your_soul

on July 30, 2019 11:21

india

Am a passionate cook. Love to cook and feed my dear ones. I keep trying different recipes which I feel my family will like.Follow me onhttps://www.instagram.com/p/B3CJGmdnUnw/?igshid=jc0b5fw8uil0

Keywords

Chilies Mustard Ginger Cilantro Curd

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Rawa Dhokla

Rawa Dhokla

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