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Mee Zuyeali (Bassa Nge Chef)

Mee Zuyeali (Bassa Nge Chef)

@chef_zuyeali
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  • Recipes (39)
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  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    Egg Fried Rice

    Rice • Eggs • Carrots • Green beans • Green peas • Green scotch bonnet • Cayenne pepper • Onions • Curry • Thyme • Cow leg (or any other meat) • Seasoning •
    • 35 mins
    • 4 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    Special Moimoi

    Beans • Cayenne pepper • Scotch bonnet • Onions • Ginger • Salt • Seasoning • Fish • Blended Crayfish • Boiled eggs • Vegetable oil
    • 40 mins
    • 2 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    Golden yam

    Yam • Eggs • salt • seasoning • Blended pepper • Vegetable oil
    • 20 mins
    • 2 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    Plantain Pancakes

    Ripe plantain • floor • egg • salt • Onions • Scotch bonnet • Vegetable oil
    • 15mins
    • 3 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    My Waina Soup

    Tomatoes • Cayenne pepper • Scotch bonnet • Onions • Ginger • Palm oil • Vegetable oil • Salt • Seasoning • Spinach • Roasted groundnut • Melon •
    • 1hour
    • 6 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    My Waina (Masa)

    White rice • Salt • Sugar • Yeast • Onions • Vegetable oil
    • 24 hours
    • 3 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    White rice, beans with dried fish stew

    and half cups of beans • Less than half spoon of salt • Onions • rice • Salt to taste • Tomatoes • Tatashe • Scotch bonnet • Onions • Garlic • Ginger • seasoning •
    • 2 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    Egusi pepper soup

    Melon 1 milk cup • Scotch bonnet • Cayenne pepper • Onions • Ginger • Fish (you may decide to use meat too depending on your choice) • Blended pepper soup spice mix • Salt • Seasoning • Scent
    • 50mins
    • 4 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    Irish potato porridge

    Irish potatoes • Dried fish • Scotch bonnet • Fresh tomatoes • Onions • Meat stock • Salt • Seasoning • Palm oil • Ugu (vegetables)
    • 1hour
    • 4 people
  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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    Honey sesame balls

    Benne seed • Quarter cup of sugar • Quarter cup of honey
    • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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      Ewedu Soup

      Ewedu • Salt • Locust beans
      • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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        Classy moimoi

        Beans • Scotch bonnet • Tatashe • Scotch bonnet • Onions • Vegetable oil • Boiled Titus Fish • Boiled eggs • Turmeric • Ginger • Salt • Seasoning •
        • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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          Liver yam balls with Maltshake

          Yam • Shredded beef • Little salt • Little seasoning • Scotch bonnet • Onions • Ginger • Turmeric • Boiled liver • egg • Vegetable oil • carn of malt •
          • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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            Yamroll

            Yam • Boiled beef • Scotch bonnet • Onions • Ginger • Salt • Boiled eggs • Raw egg • Flour • Vegetable oil
            • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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              Special Spaghetti 🍝

              Spaghetti • Fresh tomatoes • Chilli pepper • Scotch bonnet • Onions • Boiled beef • Carrots • Vegetable oil
              • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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                White beans with palm oil stew

                Beans • Onions • Ginger • Scotch bonnet • Tomatoes • Tomatoes • Tatashe • Scotch bonnet • Ginger • Onions • Fresh locust beans • Palm oil •
                • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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                  Akuku Soup

                  Dried Akuku • Fish • Meat (I used intestine) • Salt • Pepper • Locust beans • Seasoning • Palm oil
                  • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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                    Owo and Starch

                    Meat (I used intestine: shaki, roundabout etc • Dry fish • Crayfish • Pepper • Palm oil • Salt • Seasoning • Potash • Local Starch (not the processed one for clothes)
                    • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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                      Akara (beans cake)

                      Beans • Fresh pepper 🌶 (scotch bonnet) • tatashe • Onions • Spring onions • Salt • Vegetable oil
                      • Mee Zuyeali (Bassa Nge Chef) Mee Zuyeali (Bassa Nge Chef)
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                        Yam porridge (Akpete)

                        Yam • 🍅 tomatoes • Pepper • Ginger • Onions • Dried Fish • Boiled beef • Salt • Seasoning • Palm oil • Ugu • Spring onions
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