Lettuce

Tudela lettuce (or substitute with baby romaine) • mackerel fillets in olive oil • Escalivada (roasted eggplant, bell pepper, and onion) • Salt and pepper • Extra virgin olive oil

meatballs • Oil for frying • sriracha sauce (20 g) • brown sugar • soy sauce • lemon juice • sesame oil • orzo, couscous, or basmati rice (50 g) • little gem lettuce

romaine lettuce leaves • quinoa (about 100 grams) • small red onion • tuna in water • medium tomato • sweet corn (about 150 grams) • sliced canned mushrooms (about 85 grams) • sliced black olives (about 100 grams) • pickled peppers (such as guindilla or pepperoncini) • Smoked salmon • Lettuce and hard-boiled egg mayonnaise • Salt, to taste •

salmon (about 200 grams) • sweet paprika • garlic powder • small pinch of salt and pepper • avocado • little gem lettuce • Greek yogurt or your preferred yogurt (about 240 grams) • small pinch of salt and pepper • mint leaves, finely chopped • extra virgin olive oil • Juice of half a lemon • red onion or sweet onion •

romaine lettuce • Smoked bacon • chicken breast • red bell pepper • carrot • Crispy fried onions • whiskey (60 ml) • honey (45 ml) • barbecue sauce (30 ml) • sour cream (45 ml) • mayonnaise (200 ml) • green onion with stem, finely chopped •

crispy pasta (60 grams) • romaine lettuce • small tomato • small red onion • grated Parmesan cheese • cottage cheese or whipped cheese (100 grams) • grated Parmesan cheese (30 grams) • walnuts

lettuce • green onion • avocado • Seedless white and red grapes • orange • Arbequina olives • lemon (juice, strained) • Olive oil • Salt

mixed lettuce greens • Balsamic vinegar, to taste • Olive oil, • dried cranberries • About 1 pound or slightly less chicken fillets • onion • walnuts • colorful pasta spirals • eggs

sandwich roll of your choice • Mayonnaise • Lettuce • Sliced, peeled tomato • hard-boiled egg • cooked ham

lettuce leaves • Manchego cheese, aged or semi-aged (to taste) • tuna • cherry tomatoes or 1 large regular tomato • Olive oil • Herbes de Provence (optional) • Salt

olive oil • ground beef (500 grams) • ground cumin • onion powder • sweet paprika • garlic powder • sour cream • Tomato dip or mild salsa, to taste • romaine lettuce • cherry tomatoes • green onion • Shredded cheddar cheese, to taste •

ripe avocado • endive leaves • creamy cheese wedges (such as Laughing Cow) • smoked salmon • drops of lemon juice

Ingredients for the syrup • pomegranates • brown sugar (about 50 grams) • Juice of half a lemon • For the salad • Endive • Toasted hazelnuts • Olive oil, salt, and pepper • apple • Feta cheese, cubed

elbow macaroni (about 500 g) • smoked chorizo sausages • onion • bay leaf • tomato sauce (about 250 g) • sugar or baking soda • garlic • dried basil • heavy cream • Extra virgin olive oil • Salt and pepper • Mâche (lamb’s lettuce)

scallops • edamame (about 100 grams) • shallot • green bell pepper • red bell pepper • mayonnaise (preferably homemade) • Sriracha sauce (or to taste) • butter • Arugula • Mâche (lamb's lettuce) • Salt • Extra virgin olive oil

For the Salad: • small head of lettuce (washed, dried, and thinly sliced) • tomatoes (washed, dried, and chopped) • cooked ham (cut into strips) • –1.75 oz pimento-stuffed olives (chopped) (25–50 g) • –2 tablespoons bean sprouts • –2 tablespoons pickled carrots • –3 white asparagus spears (chopped) • –1.75 oz walnuts (chopped) (25–50 g) • For the Vinaigrette: • –4 tablespoons olive oil • –3 tablespoons vinegar •

sandwich bread • very thinly sliced turkey breast • eggs • Parmesan cheese, sliced • romaine lettuce, washed and cut into thin strips • tomato, sliced • Salt and pepper to taste • Olive oil

ground beef (about 600 grams) • whole grain mustard • egg yolks • soy sauce • Worcestershire sauce (or steak sauce) • Black pepper • salt • smoked bacon • cheddar cheese (or similar) • Trocadero lettuce leaves (or any tender lettuce) • ripe tomato • red onion •

baguette • marinated pork loin • red pepper mojo sauce • eggs • tomato • onion • lettuce • green bell pepper • bell pepper • Olive oil • Salt

flour tortillas • shrimp (large prawns) • lettuce leaves • Panko breadcrumbs for coating • eggs • Salt and pepper to taste • sunflower oil • lime • Sweet paprika to taste • Hot paprika to taste • ponzu sauce

ground beef (500 grams) • small flour tortillas • Fajita seasoning mix • cheddar cheese • small sweet onion, chopped • sweet and sour pickles, diced • bacon strips • iceberg lettuce • ketchup • mayonnaise • mustard • vinegar •

rice paper wrappers • ground pork (about 300 g; you can substitute shrimp or tofu) • thin rice noodles (about 100 g) • carrots, grated • fresh scallion • shiitake mushrooms • sesame oil • fish sauce or oyster sauce • salt • ground black pepper • Vegetable oil for frying • Green part of a fresh scallion •

mangos (not overly ripe) • cooked shrimp or prawns • Tender lettuce • Thousand Island dressing (or cocktail sauce)

ciabatta rolls • spicy breaded chicken fillets • red onion • lemon • Sriracha mayo sauce • lettuce • Salt • Sugar

baguette-style sandwich roll • chicken breasts • green onion • tomato • lettuce • mayonnaise

dried choricero peppers • dried chili pepper • garlic • onion • chorizo (about 250 grams) • potatoes • small ciabatta rolls or sandwich rolls • Lettuce • Shredded cheese • Sour cream

pionono sheet • Mayonnaise • cooked ham • hearts of palm • roasted red peppers • stuffed green olives • lettuce

traditional French bread (not too hard, not too dense) • marinated pork loin fillets • cheese • very ripe tomato • onion • small handful of lettuce, chopped • Mayonnaise • Salt • Olive oil

Bread, • Mâche (lamb's lettuce) • Cherry tomatoes • Bean sprouts • Shredded carrots • Goat cheese • Green onions • Olive oil

ground beef or pork (500 grams) • Burrito seasoning (optional) • onion, chopped • garlic, chopped • oregano • black pepper • Ground cumin • Olive oil • sweet paprika • red wine (120 ml) • hot sauce • burrito tortillas •