Chunk

cooked beets (250 grams) • heavy cream (70 grams) • dark chocolate chips or chunks (180 grams) • finely ground almonds or almond flour (100 grams) • Baking powder • eggs

chopped onion (about 80 grams) • carrots, cut into chunks (about 200 grams) • peeled zucchini, cut into chunks (about 600 grams) • water (about 600 grams) • beef bouillon cube • salt • black pepper • creamy cheese (such as Laughing Cow or cream cheese, about 80 grams total)

large chunks of monkfish and salmon (about 800 grams) • bok choy • garlic cloves • fresh ginger • onion • olive oil • salt, pepper • pine nuts • dill • flat-leaf parsley

beef strip loin roast, at least 2.2 lbs (1 kg) • Montreal steak seasoning or a mix of salt and pepper • Wood for smoking: chunks from a bourbon or whiskey barrel, or hickory wood • carrots • onions, cut into large pieces • fresh rosemary • fresh thyme • garlic clove, halved

coconut milk beverage (about 100 ml) • egg • whole wheat bread (about 2.6 oz or 75 g) • Liquid sweetener of your choice (here, 3 drops vanilla-flavored sweetener) • pineapple chunks (about 100 g) • coconut sugar (about 5 g) • coconut oil (about 5 g) • Shredded coconut • Optional: coconut-flavored protein spread

crêpes • plain Greek yogurt (about 300 grams) • cream cheese (about 120 grams) • Lime zest • Salt, pepper, cumin, and parsley or chives • large avocado or 2 small avocados • About 10 cherry tomatoes • Pineapple chunks • Finely shredded iceberg lettuce • smoked salmon (about 130 grams) • hard-boiled eggs • cucumber •

beef stew meat (800 g) • Salt, pepper, bouquet garni (herb bundle) • flour • bacon pieces (100 g) • carrots, sliced • potatoes, cut into chunks • mushrooms, sliced (200 g) • red wine (400 ml) • broth (200 ml) • onion, thinly sliced

refrigerated pie crust • crab meat, chunk style • squares cream cheese (such as Kiri or similar) • shredded Swiss cheese (about 100 grams) • paprika • Salt and pepper • Decoration • pitted black olives