Small

sugar (160 g) • orange • eggs • all-purpose flour (190 g) • baking powder • sour cream (100 g) • melted butter (65 g)

all-purpose flour (75 g) • sugar (200 g) • unsalted butter, softened (110 g) • almond flour (75 g) • vanilla extract • large egg whites • pistachio paste • sliced almonds • Fresh raspberries

white turnips (marteau variety, if available) • red potatoes • mini pork sausages (about 200 g) • crème fraîche (or sour cream) • pork broth with herbs (about 300 ml, homemade if possible) • shredded Emmental cheese (about 100 g) • garlic powder • chopped shallots • Creole-style seasoning • mixed dried herbs

apples • milk (200 ml) • eggs • flour (175 grams) • baking powder (about half a packet) • vanilla sugar (1 packet) • light brown sugar (100 grams)

SWEET PASTRY: • all-purpose flour (250 grams) • powdered sugar (100 grams) • cold unsalted butter (125 grams) • large egg • GANACHE: • dark or milk chocolate (200 grams) • heavy cream (200 ml) • banana

apples • vanilla extract • butter (20 grams) • egg • granulated sugar plus 1 teaspoon (35 grams + 1 teaspoon) • all-purpose flour (35 grams) • milk (about 100 ml)

butter (about 90 grams, I use salted) • sugar (about 90 grams) • almond flour (about 80 grams) • buckwheat flour (about 15 grams) • all-purpose flour (about 15 grams) • large egg whites, at room temperature • Blueberries and sliced almonds

eggs • shredded Swiss cheese (about 100 grams) • light cream (about 200 ml) • Fresh goat cheese • onion • ball fresh mozzarella (Buffalo mozzarella) • Eggplant spread (baba ganoush or eggplant caviar) • small tomatoes • Salt, pepper, and mild paprika • Mustard • Chives • refrigerated pie crust

refrigerated pie crust • small container (about 7 ounces/200 grams) of thick sour cream • small package bacon bits or diced bacon • frankfurter-style sausages • onion • egg • shredded cheese • leeks (about 1 kg) • Salt and pepper

puff pastry • zucchini • heavy cream (about 240 ml) • eggs • Herbes de Provence • Salt • cubes of feta cheese

eggs • all-purpose flour (35 grams) • cornstarch (30 grams) • soy or oat cream (250 ml) • shredded Swiss cheese (about 50 grams) • Salt and pepper • Espelette pepper (or substitute with a pinch of cayenne) • Fresh parsley • Chives • Wild garlic (optional) • small zucchini • carrot •

wraps • Smoked ham • Cream cheese (such as Saint Môret or any plain cream cheese) • Lettuce • Sliced cheese (like the kind used for grilled cheese sandwiches) • mustard • Parmesan cheese

all-purpose flour (250 grams) • unsalted butter, softened (125 grams) • salt • ice water (50 ml) • Leftover roast chicken • small bowl pitted olives • egg • heavy cream (100 ml) • shredded cheese • Black pepper • Nutmeg • Salt

mild chorizo (150 g) • Comté cheese (100 g) • onion • whole egg and 1 egg yolk • low-fat milk (about 1 cup plus 1 tablespoon, 250 ml) • all-purpose flour (70 g) • unsalted butter (30 g)

water (120 g) • salt • unsalted butter (50 g) • all-purpose flour (75 g) • large eggs • powdered sugar • milk (500 g) • egg yolks • powdered sugar (100 g) • all-purpose flour (50 g) • dark chocolate chips or pieces (120 g) • dark (or white) chocolate (100 g) •

eggs • baking powder • fine sea salt • psyllium husk • Poppy seeds,

pie crust • smoked salmon • heavy cream (about 200 ml) • eggs • milk • Salt, pepper • Juice of 1/2 lemon

whole wheat flour (about 400 grams) • olive oil • active dry yeast • salt • white vinegar • Warm water

barley semolina (about 500 grams) • fennel seeds • salt • active dry yeast • Warm water, as needed to bring the dough together

Store-bought or homemade pizza dough (see link) • Tomato sauce (see link) • Shredded mozzarella cheese • Parmesan cheese • Oregano or Italian seasoning • Black or green olives

dark chocolate (250 grams) • unsweetened applesauce (200 grams) • dark chocolate chips (50 grams) • eggs • all-purpose flour (40 grams) • salt

eggs • milk (about 480 ml)

medium semolina (about 500 grams) • salt • sugar • olive oil (about 100 ml) • baking powder • active dry yeast • softened butter • warm water (about 200 ml)

all-purpose flour (250 g) • granulated sugar (90 g) • unsalted butter (60 g) • eggs • milk (150 ml) • vanilla sugar (about 2 teaspoons) • baking powder (about 2 teaspoons)

white sandwich bread • quail eggs • salami • square cheese slices • olives • toothpicks

low-fat milk (900 ml) • espresso (use your preferred capsules or brewed espresso) • agar agar • vanilla sugar (homemade with Madagascar vanilla beans, if available) • granulated sugar

puff pastry • large potato • smoked salmon (about 100 grams) • heavy cream (about 200 grams) • egg • Herbes de Provence

eggs • frozen chopped creamed spinach (such as Findus, about 14 ounces/400 grams) • half-and-half (about 120 ml) • Salt and pepper • Optional • Sliced cooked sausage (such as cervelat or kielbasa) • Shredded Swiss cheese

phyllo dough • small chicken breast, cut into small pieces • pitted green and black olives • black olives for garnish • heavy cream (200 ml) • eggs • Black pepper, nutmeg, and salt • cream cheese spread • shredded cheese (100 g) • Toothpicks • butter • oil

all-purpose flour (75 grams) • eggs • oat milk (or other milk) (350 milliliters) • zucchini • white mushrooms (60 grams) • cherry tomatoes (100 grams)