Crust

sandwich bread, crusts removed (enough to cover your baking pan) • eggs • bell pepper • ham or 4.5 oz (125 grams) chopped bacon (or any deli meat you like) • shredded cheese (your choice) • Salt, pepper, a little oregano, a little garlic powder • You can also add any toppings you like, such as olives or mushrooms, etc

large red apples and 1 green apple • butter (about 30 grams) • packed brown sugar (about 100 grams) • honey (about 30 grams) • espresso cup brandy (about 2 ounces or 60 ml) • Juice and zest of 1 lemon • Optional: A little grated ginger and 1 tablespoon ground cinnamon • self-rising flour (about 500 grams or 4 cups) • eggs • unsalted butter, cold (about 250 grams) • vanilla extract • granulated sugar (about 200 grams) •

crumbled bread (about 500 grams) • flour (about 400 grams), or as needed • shredded kasseri or gouda cheese, or a mix (about 14 oz / 400 grams) • Seasonings (optional), e.g., granulated garlic • Chopped tomato and basil (optional) for garnish • tomato sauce • Oil for frying

milk (240 ml) • egg • salt • all-purpose flour (about 375 grams) • shredded Gouda cheese (300 grams) • Some butter, at room temperature • Some sesame seeds, for the bottom and top

Juice of 1/2 lemon • Juice of 1/2 orange • brown sugar • baking soda • (about 120 ml) olive oil • (about 240 ml) vegetable oil • self-rising flour (about 250 grams) • jam, any flavor

flour (about 625 grams) • olive oil (240 ml) • baking powder • Salt • About 4 1/4 cups water (1 liter) • frozen spinach (1 kilogram) • green onions • feta cheese (150 grams) (omit if you want a dairy-free version) • Salt, pepper • Olive oil • Sesame seeds • Olive oil for drizzling

pie dough (kourou or your preferred type) • spinach leaves (about 400 grams), washed and finely chopped • green onions, finely chopped • Optional: some dill (I like to use plenty) • Optional: 1 leek, finely chopped • feta cheese (about 200 grams), crumbled • rolled oats • egg, beaten (optional) • Salt and pepper • little olive oil for sautéing • Optional: some sesame seeds for sprinkling on top

sunflower oil • bacon, chopped • large zucchinis • green onions • eggs • cream cheese (light) • feta cheese, crumbled • Plenty of fresh dill, chopped • little grated garlic • little pepper • Zest of 1/4 lemon (optional) • About 2 1/2 cups self-rising flour (about 300 grams) •

firm feta (cut into 3/4-inch thick slices) • large egg • small cups sesame seeds • Olive oil for frying • Lemon (for serving)

kourou dough (or refrigerated pie crust) • shredded kasseri cheese (about 700 grams) • eggs • low-fat milk (about 240 ml) • little olive oil

chocolate digestive cookies (about 340 grams) • unsalted butter, melted (about 75 grams) • cream cheese (about 500 grams) • powdered sugar (about 135 grams) • Kinder chocolate (about 250 grams) • heavy cream (about 250 ml) • vanilla sugar or 1 teaspoon vanilla extract • Kinder Bueno bars • Kinder chocolate (about 200 grams) • heavy cream (about 100 grams)

For the cheesecake crust • plain tea biscuits or digestive cookies (I used half tea biscuits, half digestive) • unsalted butter, melted • For the Nutella filling • mascarpone cheese • Nutella or other hazelnut spread • For the hazelnut praline glaze • heavy cream (35% fat) • hazelnut spread (Nutella or similar) • round springform pan, 9-10 inches (24-26 cm) in diameter • For decoration, chocolate wafer

Plenty of oil (not olive oil) • potatoes, sliced into rounds • eggplants, sliced into rounds • round zucchini, sliced into rounds (or fewer regular long zucchini) • little oil • onion, finely chopped • garlic cloves, finely chopped • –18 oz mixed ground meat (400–500 grams) • wine (about 120 ml) • tomato purée (800 ml) • Salt and pepper, to taste • sugar •

ground chicken, mix of breast and thigh (500 grams) • onion • garlic cloves • ground cumin • Salt to taste • freshly ground black pepper • cayenne pepper (optional) • egg • cherry tomatoes • bread, preferably day-old and crust removed (150 grams) • red wine (about 240 ml) • ripe tomatoes, grated, or 1 can crushed tomatoes •

water (100 ml) • sugar (200 grams) • cinnamon stick • honey • cookies (200 grams) • walnuts (150 grams) • melted butter (180 grams) • ground cinnamon • ground cloves • brown sugar • cream cheese (1000 grams) • sugar (300 grams) •

ground beef (500 grams) • day-old bread, crusts removed • garlic • large onions • cumin • Mavrodaphne wine (120 ml) • eggs • parsley, finely chopped • butter • Olive oil • Salt, pepper • sugar •

olive oil (240 ml) • retsina wine (or 1 cup apple juice (240 ml) if making for kids) • all-purpose flour (about 440 grams) • medium apples, peeled and coarsely grated • chopped walnuts (120 grams) • raisins (150 grams) • ground cinnamon • ground cloves

flour (about 315 grams) • salt • butter or margarine (180 grams) • cold water • sugar • salt • cinnamon • nutmeg • flour • apples • butter

graham crackers (about 225 grams), crushed • unsalted butter (about 113 grams), melted • Nutella (about 20 grams) • cream cheese, at room temperature (about 500 grams) • Nutella (about 200 grams) • sweetened condensed milk (about 140 grams) • Nutella (about 200 grams) • coconut oil or vegetable oil (about 30 ml)

graham crackers or digestive cookies, crushed • brown sugar • melted butter • salt • egg yolks • lime zest • (14 oz/397 g) can sweetened condensed milk • fresh lime juice • heavy whipping cream • powdered sugar, sifted • vanilla extract

all-purpose flour (about 300 grams) • powdered sugar (about 65 grams) • margarine or butter at room temperature (about 200 grams) • eggs • sugar (about 300 grams) • lemon (juice and zest) • flour (about 80 grams)

all-purpose flour (about 315 grams) • cold butter • sugar • apple cider vinegar • salt • cold water (60 ml) • washed and pitted cherries • sugar • cornstarch (30 grams) • Red food coloring (optional)

crushed graham crackers (about 200 grams) • melted butter • brown sugar • salt • Philadelphia cream cheese, at room temperature • sugar • heavy cream • eggs, at room temperature • Zest of 1 lemon plus 2 teaspoons lemon juice • vanilla extract • salt

kourabiedes (Greek butter cookies, preferably without almonds) (300 grams) • ground clove • ground cinnamon • cream cheese (such as Philadelphia), at room temperature (400 grams) • sweetened condensed milk • gelatin (about 2 1/2 tsp or 1 packet) (7 grams) • hot water (120 ml) • rose water (120 ml) • Lemon zest • vanilla extract • –7 oz rose petal jam or raspberry jam, or your favorite jam (150–200 grams) • Sprinkles, candy-coated chocolates, or chocolate shavings (optional)

sweet potatoes, unpeeled • unsalted butter, at room temperature • fresh milk, at room temperature • large eggs, at room temperature • nutmeg • ground cinnamon • vanilla extract • all-purpose flour (about 312 grams) • (1 cup/227 grams) cold unsalted butter • sugar • apple cider vinegar • salt •

all-purpose flour (about 312 grams) • unsalted butter • apple cider vinegar • sugar • salt • ice water (about 60 ml) • cooked turkey, shredded and finely chopped • large carrot, finely chopped in a food processor • onion, finely chopped in a food processor • celery stalk, diced • frozen peas • canned green beans •

00 flour (about 500 grams) • fine semolina (about 200 grams) • warm water (about 400 ml) • dry yeast (about 2 1/4 teaspoons or 7 grams) • olive oil • sugar • salt • tomato paste • deli ham, diced • bacon, finely chopped • onion, finely chopped • fresh or canned pineapple, diced •

small cooked chicken • large cooked carrot • small potatoes • peas (15 oz/425 g) • cream of mushroom soup (about 21 oz/600 g) • Salt, pepper • little milk for brushing • all-purpose flour (about 315 grams) • (1 cup/227 grams) cold butter • apple cider vinegar • sugar • salt •

apples (about 10 medium) • granulated sugar • lemon juice • unsalted plant-based avocado butter • all-purpose flour • cinnamon • salt • all-purpose flour (about 315 grams) • or 227 grams) cold unsalted plant-based cashew butter • granulated sugar • apple cider vinegar • salt •

small pumpkin • salt • eggs & 1 egg yolk • granulated sugar (about 100 grams) • brown sugar (about 100 grams) • vanilla extract • salt • nutmeg • cinnamon • ginger • cloves • evaporated milk (12 oz, 354 ml) •