Berry

ker berries (about 100 grams) • cashews (about 50 grams) • raisins (about 50 grams) • plain yogurt (about 100 grams) • ghee (about 100 grams) • small bowl milk (about 1/2 cup or 120 ml) • cumin seeds • red chili powder • Salt to taste • turmeric powder • ground coriander

whole wheat flour (about 240 grams) • cocoa powder (about 8 grams) • brown sugar, regular sugar, or jaggery powder (about 300 grams) • baking powder (about 4 grams) • baking soda (about 2 grams) • ground cinnamon • ground cloves • ground nutmeg • ground cardamom • fresh orange juice or grape juice (about 240 ml) • mixed dried fruits, chopped (such as almonds, cashews, raisins, walnuts, dried berries, or any you have on hand) • softened butter (about 55 grams) •

grated amla (Indian gooseberry) (about 2 kg) • coconut oil (about 2 cups or 500 grams) • castor oil • fresh ginger

whole wheat flour (about 120 grams) • semolina (about 80 grams) • sweetened condensed milk (about 120 grams) • milk (about 180 ml) • jaggery (about 120 grams) • butter or ghee (about 14 grams) • baking powder • baking soda • grated orange zest • cocoa powder • vanilla extract • salt •

amla (Indian gooseberries) • sprigs fresh mint leaves, with stems, as needed • curry leaves • water (about 480 ml), or as needed

round tomatoes • amla (Indian gooseberries) • or to taste dried red chili • large garlic cloves • mustard oil (optional) • or to desired color Kashmiri chili powder (optional) • Salt to taste • green chili, for garnish

spinach • apple • Indian gooseberries (amla) • black salt • Lemon juice, to taste • Water,

amla (Indian gooseberries) • chopped coconut (about 15 grams) • roasted chana dal (about 5 grams) • piece ginger • green chilies • cilantro leaves (about 30 grams) • curry leaves • black pepper powder • garam masala • asafoetida (hing) • mustard oil • Rock salt to taste

vermicelli noodles • sugar • cornstarch • basil seeds (sabja seeds) • large glass (about 1 1/2 cups or 350 ml) whole milk • strawberry food coloring

amlas (Indian gooseberries), chopped and soaked in salted water • (about 60 grams) chopped carrots • (about 60 grams) chopped cauliflower • (about 75 grams) green peas • (about 60 grams) chopped bell pepper • (about 60 grams) mixed dried fruits and nuts of your choice, chopped • khoya (milk solids) • Salt, to taste • white pepper powder • garam masala powder • turmeric powder • oil or ghee (clarified butter) •

black chickpeas (about 200 grams) • wheat berries (about 90 grams) • onions, finely chopped • green chilies, finely chopped • ginger-garlic paste • tomato, finely chopped • cumin seeds • asafoetida (hing) • turmeric powder • red chili powder • roasted cumin powder • dried mango powder (amchur) or chaat masala •

Sprite • blueberry juice • lemon • empty bottle

fresh strawberries • all-purpose flour • powdered sugar or to taste • butter • About 1/2 cup milk or as needed • vanilla extract • baking powder • baking soda • melon seeds (optional) • chopped almonds (optional)

milk (about 600 ml) • vanilla custard powder • grapes, chopped • orange, chopped • apple, chopped • pear, chopped • blackberries, chopped • sugar

multigrain bread • olive oil butter, or as needed • rainbow sprinkles • Some sliced fruit your child likes for the lunch box (such as banana, orange, blueberries)

whole wheat flour (about 240 grams) • jaggery powder (about 150 grams) • cocoa powder (about 25 grams) • baking powder • baking soda • ground cinnamon • ground ginger • ground cardamom • salt • boiling water (about 240 ml) • mixed seeds (such as pumpkin, sunflower, flaxseed, etc.) • candied fruit (tutti frutti) (about 40 grams) •

dried plums (about 150 grams) • dried apricots (about 150 grams) • shredded dried coconut (about 80 grams) • ground almonds (about 100 grams) • ground cinnamon • puff pastry • raspberries, for garnish (about 60 grams) • powdered sugar, for garnish • melted butter (about 30 grams)

whipped cream (about 120 ml) • heavy cream (about 120 ml) • or to taste sweetened condensed milk (about 120 ml) • cardamom powder • saffron strands soaked in a little warm milk • pomegranate seeds (about 40 grams) • strawberries, chopped (about 40 grams) • apple and pear, chopped (about 40 grams) • green and black grapes, halved (about 40 grams) • banana, chopped (about 40 grams) • kiwi, chopped (about 40 grams) • each chopped nuts (cashews, almonds, pistachios)

black raisins • dried cranberries • candied fruit (tutti frutti) • chopped cashews • chopped almonds • golden raisins • orange juice • sugar • hot water • all-purpose flour (about 250 grams) • powdered sugar (about 60 grams) • drinking chocolate powder •

ragi flour (about 120 grams) • all-purpose flour (about 16 grams) • cocoa powder (about 7 grams) • baking powder (about 4 grams) • honey (about 85 grams) • milk (about 240 ml) • toasted sesame seeds (about 9 grams) • strawberries, for garnish (about 150 grams) • raspberries, for garnish (about 125 grams)

all-purpose flour (about 220 grams) • mixed dried fruits (cashews, walnuts, cranberries, blueberries) • fresh orange juice (about 240 ml) • milk (about 180 ml) • melted butter (about 7 tablespoons) • powdered sugar (about 60 grams) • ground nutmeg • ground cinnamon • cocoa powder • caramel syrup • ground ginger • baking powder •

all-purpose flour (about 500 grams) • baking powder • plain yogurt (about 240 ml) • Salt, to taste • Refined oil, as needed, for frying • dried chickpeas, soaked overnight (about 500 grams) • large red tomatoes • green chilies • -inch piece of ginger • Salt, to taste • Whole spices as needed: black peppercorns, cloves, green cardamom, black cardamom, bay • tamarind pulp •

For making rose falooda: • (about 1 cup or 240 ml) milk • custard powder • sugar • Rose essence or rose syrup, • strawberry jelly • Tutti frutti, • whipped cream • Basil seeds (sabja seeds), • small bowl falooda noodles

vanilla ice cream • strawberry ice cream • mixed fruit jelly • vermicelli • Mango, banana, watermelon, grapes, chopped • rose syrup (Rooh Afza or similar) • basil seeds (sabja seeds) • tutti frutti (candied fruit) • milk (about 240 ml) • sugar • Chopped mixed nuts for garnish, • maraschino cherries

karonda (Natal plum or Indian cranberry) • jaggery (about 200 grams) • ghee • bay leaf • cumin seeds • carom seeds (ajwain) • nigella seeds (kalonji) • garam masala powder • coriander powder • red chili powder • salt

Shredded ripe pumpkin – 2 bowls (about 2 cups, 300 grams) • Milk – 1 liter (about 4 1/4 cups) • Sugar – to taste (about 1 1/2 bowls, 3/4 cup, 150 grams) • Cardamom powder – • Sweetened condensed milk – 1/2 bowl (about 1/4 cup, 60 ml) • Finely chopped almonds – to taste • Nuts and berries – for garnish, along with extra sweet shredded pumpkin

plain yogurt (about 250 grams) • pineapple • powdered sugar • Salt to taste • chaat masala • Strawberries and carrots, as needed, for garnish • large piece of pineapple

milk • apple • bananas • chia seeds • honey • fresh pomegranate seeds • strawberries

roasted sunflower seeds • roasted pumpkin seeds • flax seeds • soft dates • almonds • cashews • rolled oats or plain oats • honey • dried cranberries

ripe mango • bananas • strawberries • Coconut milk • sunflower seeds • walnuts • chia seeds • honey