paneer (about 250 grams) • all-purpose flour (about 24 grams) • cornstarch (about 16 grams) • red chili powder • soy sauce • Oil for frying • Salt to taste • For the gravy* • oil (I used olive oil) • medium onion, chopped • medium green bell pepper, chopped • garlic, finely chopped •
paneer (250 grams) • onion • green bell peppers • garlic, grated • finely chopped green chilies • Chopped green onions, • soy sauce • red chili sauce • tomato ketchup • vinegar • cornstarch • red chili powder •
boneless chicken (500 grams) • onions, cut into large cubes • green bell pepper, cut into large cubes • ginger paste • garlic paste • soy sauce • green chili sauce • tomato ketchup • cornstarch • eggs • Salt and sugar to taste • Oil
paneer (about 350 grams) • cornstarch (about 32 grams) • red chili powder • Salt to taste • garlic cloves, finely chopped • ginger, grated • bell peppers, cut into cubes • onion, cut into cubes • soy sauce • white vinegar • chili sauce • Salt to taste •
potatoes (about 500 grams) • green bell pepper, diced • large onion, diced • garlic cloves, finely chopped • green chilies, sliced lengthwise • cornstarch • soy sauce • red chili sauce • tomato ketchup (60 ml) • black pepper powder • chili flakes • Salt to taste •