From

United States Italy

Italy

Squash bake

(154)

Filters

Baked Zucchini Fritters with Whole Wheat Flour and a Hint of Chili

Save this recipe to come back to it later.

Frittelle di zucchine al forno con farina integrale e un po' di peperoncino

zucchini • egg • Salt, to taste • whole wheat flour (about 16 grams) • Crushed red pepper, to taste

Dieta_e_gusto

Save this recipe to come back to it later.
Baked Frittata with Zucchini, Onions, and American Cheese Slices

Save this recipe to come back to it later.

Frittata al forno con zucchine, cipolle e sottilette

eggs • zucchini • onion • heavy cream (150 ml) • American cheese • Olive oil, • dried mint • grated Parmesan cheese (50 grams) • Salt, • Pepper,

Piero Giardina

Save this recipe to come back to it later.
Baked Pasta with Mushrooms, Zucchini, Gorgonzola, and Ham

Save this recipe to come back to it later.

Pasta al forno, funghi zucchine,gorgonzola e prosciutto

cremini or white mushrooms • small zucchini • béchamel sauce • creamy gorgonzola cheese • cooked ham • Olive oil, • Fresh parsley, • Salt and pepper, • small carrot • garlic clove • small celery stalk • chopped parsley •

Doris

Save this recipe to come back to it later.
Baked Penne Candela with Zucchini, No Béchamel

Save this recipe to come back to it later.

Penne candela con zucchine al forno,senza besciamella

medium zucchini • onion • large bunch fresh basil • Olive oil • Salt • Black pepper • penne candela (or your preferred pasta) (about 350 grams) • egg • Grated cheese (such as Parmesan or Pecorino) • mozzarella (about 300 grams) • Breadcrumbs

Mimma Ciccarese

Save this recipe to come back to it later.
Baked Zucchini Fritters

Save this recipe to come back to it later.

Frittelle di zucchine 🥒 al forno 👩‍🍳

raw zucchini • grated Parmesan cheese • breadcrumbs • large egg • Chopped fresh parsley, to taste • Garlic powder, to taste • Salt, to taste

Mary_cooking_

Save this recipe to come back to it later.
Baked Zucchini Blossom Cutlets

Save this recipe to come back to it later.

Cotolette di fiori di zucca

zucchini blossoms • extra virgin olive oil • eggs • milk (100 ml) • breadcrumbs (about 200 grams), more or less • sesame seeds (10-15 grams) • Salt • grated cheese

Lacucinaazzurradifrancesca

Save this recipe to come back to it later.
Baked Pumpkin Fritters

Save this recipe to come back to it later.

Frittelle di zucca al forno

pumpkin (4 slices) (about 300 grams) • rice flour • chopped rosemary • nutmeg • egg • Salt, to taste • Extra virgin olive oil,

Sweetdora_bakery

Save this recipe to come back to it later.
Baked Zucchini Fritters

Save this recipe to come back to it later.

Frittelle di zucchine al forno

zucchini (about 160 grams or 5.5 oz) • chopped leek (about 20 grams) • small bunch fresh parsley • egg • rice flour (about 60 grams) • rice milk (about 30 grams) • grated Parmesan cheese • Salt, to taste • Olive oil, • Black pepper, to taste

Dolci Pasticci di Fra

Save this recipe to come back to it later.
Baked Pumpkin Risotto

Save this recipe to come back to it later.

Risotto alla zucca gratinato

rice (about 300 grams) • medium onion (about 100 grams) • pumpkin (about 400 grams) • Italian sausage (about 300 grams) • dry white wine (about 60 ml) • Extra-virgin olive oil, • cheese of your choice, such as smoked mozzarella or provolone (about 200 grams) • grated cheese (about 40 grams) • Classic broth,

Maria Antonietta Lovecchio

Save this recipe to come back to it later.
Rustic Zucchini, Mozzarella, and Cream Ring Cake

Save this recipe to come back to it later.

Ciambella rustica con zucchine, mozzarella e panna

all-purpose flour (about 300 grams) • baking powder for pizza (about 0.5 ounce or 16 grams) • heavy cream (100 ml) • milk (80 ml) • egg • sugar (25 grams) • salt • mozzarella cheese, diced (100 grams) • medium zucchini

Ester Abete

Save this recipe to come back to it later.
Stuffed Zucchini Blossoms with Potatoes, Ham, and Mozzarella

Save this recipe to come back to it later.

Fiori di zucca ripieni di patate prosciutto cotto e mozzarella

zucchini blossoms • potatoes

Cucina, AMORE e Fantasia di Tiziana Ricciardi

Save this recipe to come back to it later.
Zucchini Stuffed with Ham and Parmesan Cheese

Save this recipe to come back to it later.

Zucchine ripiene di prosciutto cotto e parmigiano reggiano

zucchini • cooked ham (about 100 grams) • garlic • Grated Parmesan cheese • Extra-virgin olive oil • Salt

Francesca Diomede

Save this recipe to come back to it later.
Quick Focaccia with Leeks and Zucchini

Save this recipe to come back to it later.

Focaccia Veloce Porri e Zucchine

water (420 ml) • all-purpose flour (200 g) • olive oil (30 ml) • zucchini • leek • Salt, rosemary, and grated Parmesan cheese, to taste

Ale In Cucina @gavinascooking

Save this recipe to come back to it later.
Creamy Butternut Squash and Sausage Lasagna

Save this recipe to come back to it later.

Lasagna cremosa di zucca e salsiccia

egg lasagna noodles • medium butternut squash • white onion • Italian sausages • grated Parmesan cheese (about 100 grams) • shredded mozzarella cheese (about 400 grams) • Salt, pepper, extra-virgin olive oil, to taste

Pamy Fatto con amore

Save this recipe to come back to it later.
Salmon, Zucchini, and Leek Lasagna

Save this recipe to come back to it later.

Lasagne salmone, zucchine e porro

pasta sheets for lasagna (about 450 grams) • sliced white part of leek (about 80 grams) • medium zucchini (about 1 1/2 lbs or 700 grams) • smoked salmon (about 400 grams) • béchamel sauce (about 1 liter) • Chives, to taste • low-moisture mozzarella cheese, diced (about 400 grams) • lemon (zest only) • Extra virgin olive oil, • Grated cheese, to taste (such as Parmesan)

Cristina De Marchi - https://www.semplicementecri.it

Save this recipe to come back to it later.
Lasagna with Béchamel, Sausage, Mushrooms, and Zucchini

Save this recipe to come back to it later.

Lasagne con besciamella, salsiccia, funghi e zucchine

lasagna noodles (uncooked) • cremini or white mushrooms • Italian sausage • zucchini • mozzarella cheese • Grated cheese, to taste • dry white wine (about 60 ml) • garlic clove • onion • Salt, to taste • Extra virgin olive oil, to taste • For the béchamel sauce •

Rosanna Piemontese

Save this recipe to come back to it later.
Simple Zucchini Fritters (Sweet Frittelle)

Save this recipe to come back to it later.

Dessert povero (frittelle dolci di zucchine)

zucchini • egg • sugar (100 grams) • all-purpose flour (220 grams) • baking powder

mary

Save this recipe to come back to it later.
Feta Pasta with Cherry Tomatoes and Zucchini

Save this recipe to come back to it later.

Pasta feta, pomodorini e zucchine

cherry tomatoes (about 100 grams) • extra virgin olive oil • feta cheese (about 200 grams)

Andrea Vinciguerra

Save this recipe to come back to it later.
Rustic Zucchini, Speck, and Scamorza Tart

Save this recipe to come back to it later.

Torta rustica zucchine speck e scamorza

round sheet of puff pastry • zucchini • speck, thinly sliced (80 grams) • scamorza cheese (150 grams) • Sesame seeds, • Poppy seeds, • egg yolk (for brushing)

Millegrammi di Donatella De Lella

Save this recipe to come back to it later.
Baked Genovese Zucchini Fritters

Save this recipe to come back to it later.

Frittelle di zucchine genovese bio al forno 👩‍🍳❤️

Genovese zucchini • homemade bread crumbs (about 140 grams) • egg • grated cheese (about 40 grams) • Fresh rosemary, to taste • Salt, to taste • Black pepper, to taste • Baking sheets lined with parchment paper

Mariagrazia Farinella 👩‍🍳

Save this recipe to come back to it later.
Zucchini and Tuna Gratin Casserole

Save this recipe to come back to it later.

Timballo di zucchine gratinate e tonno😋

large zucchini • canned tuna (about 400 grams) • Breadcrumbs, • Parmesan cheese • a garlic clove • Mint, • Salt, • Olive oil,

Tania Di Leo (Tacchibasilicopistacci)

Save this recipe to come back to it later.
Pumpkin Risotto with Cremini Mushrooms and Taleggio

Save this recipe to come back to it later.

Risotto alla zucca con funghi champignon e taleggio

Carnaroli rice (320 grams) • pumpkin (peeled and cubed, 400 grams) • cremini mushrooms (sliced, 400 grams) • Taleggio cheese (200 grams) • onion • unsalted butter (40 grams) • White wine, • Grated Parmesan cheese, extra-virgin olive oil, and salt,

In Cucina con Alessio

Save this recipe to come back to it later.
Baked Pasta with Sausage, Porcini Mushrooms, and Butternut Squash Béchamel

Save this recipe to come back to it later.

Pasta al forno con salsiccia funghi porcini e besciamella di zucca

rigatoni (about 400 grams) • fresh Italian sausages • porcini mushrooms (about 200 grams) • unsalted butter (about 50 grams) • whole milk (about 1/2 liter) • all-purpose flour (about 50 grams) • leftover butternut squash purée (about 1/2 liter) • cornstarch • dried porcini mushrooms (about 20 grams) • grated Parmesan cheese (about 50 grams)

Paolobertoncin

Save this recipe to come back to it later.
Baked Pumpkin Pasta

Save this recipe to come back to it later.

Pasta al forno di zucca

pumpkin (about 1 kg) • Béchamel sauce made with 4 cups milk (1 liter) • fresh lasagna noodles (200 g) • ball mozzarella cheese • small smoked cheese rounds (such as smoked provolone or scamorza)

Gabriele Pugno

Save this recipe to come back to it later.
Baked Zucchini Frittata

Save this recipe to come back to it later.

Frittata di zucchine al forno

eggs • zucchini • milk (60 ml) • grated cheese (20 grams) • Salt and pepper, to taste

Maria Antonietta Lovecchio

Save this recipe to come back to it later.
Baked Zucchini Frittata

Save this recipe to come back to it later.

Frittata di zucchine al forno

eggs • zucchini • grated Parmesan cheese • Salt • breadcrumbs

Le Ricette di Milly ❤️🥰

Save this recipe to come back to it later.
Baked Zucchini Fritters (Egg-Free)

Save this recipe to come back to it later.

Frittelle di zucchine al forno senza uova

large zucchini • breadcrumbs (about 50 grams) • grated Parmesan cheese (about 50 grams) • Salt, to taste • Black pepper, to taste • Fresh parsley, to taste • Olive oil, as needed to grease the baking sheet

Federica Cirenza

Save this recipe to come back to it later.
Baked Zucchini Fritters

Save this recipe to come back to it later.

#115 Frittelle di zucchine al forno

medium zucchini • large eggs • grated Parmesan cheese (about 50 grams) • rice flour (about 100 grams) • Salt, to taste • Black pepper, to taste • Chopped parsley, to taste • mandoline slicer • mixing bowl • baking sheet • parchment paper • ladle •

La stanza dei sapori

Save this recipe to come back to it later.
Chia Seed Flatbreads with Smoked Salmon and Zucchini

Save this recipe to come back to it later.

Piadine ai semi di chia con salmone e zucchine

gluten-free bread flour mix (about 125 grams) • gluten-free whole grain flour mix (about 125 grams) • water (about 150 ml) • olive oil (about 40 grams) • salt (about 5 grams) • baking soda • chia seeds (about 5 grams) • ricotta cheese (about 200 grams) • zucchini • smoked salmon • Chopped chives, to taste • Salt and pepper, to taste

Dolci Pasticci di Fra

Save this recipe to come back to it later.
Butternut Squash and Sausage Lasagna

Save this recipe to come back to it later.

Lasagne alla zucca e salsiccia

fresh lasagna noodles (250 grams) • butternut squash, peeled and cleaned (800 grams) • Italian sausage (200 grams) • smoked mozzarella (scamorza) cheese (150 grams) • béchamel sauce (250 ml) • grated Parmesan cheese (100 grams) • unsalted butter (50 grams) • all-purpose flour (50 grams) • whole milk (500 ml) • Salt and pepper • Nutmeg

Alessandra Pozzana

Save this recipe to come back to it later.