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Baked Lasagna with Sausage and Vegetables

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Lasagne al forno con salsiccia e verdure

egg lasagna noodles (250 g) • sausages • eggplant • small or medium zucchini • small or medium carrots • peas • shallots or 1 onion • large leek • bell peppers (use 1 if large, 2 if small) • mozzarella cheese (350 g) • milk (about 240 ml) • Red pepper flakes, to taste •

Luca Burroni Aggiungi un Pasto a Tavola

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Baked Spinach and Speck Frittata

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Frittata di spinaci e speck cotta al forno

eggs • cooked, drained, and chopped spinach (about 500 grams) • grated Parmesan cheese (about 4 heaping tablespoons) • thinly sliced speck (about 200 grams) • Salt

Roberta Guidetti

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Spinach and Ham Frittata

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Frittata di spinaci e prosciutto

eggs • –10 oz spinach (200–300 grams) • broccoli stem • Sliced cooked ham, • Grated cheese, • American cheese slices, • Olive oil, salt, and pepper,

It's All Around Food - Mariaelena Martuscelli

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Stuffed Bell Peppers with Sausage, Smoked Scamorza, and Hard-Boiled Eggs

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Peperoni ripieni con Salsiccia, Scamorza Affumicata e Uova Sode

large bell peppers • smoked scamorza cheese • fresh sausage • small bunch fresh parsley • frying oil (about 1 liter) • day-old bread • garlic clove • Black pepper, to taste • Salt, to taste • eggs

Fabio Del Buono

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Stuffed Bell Peppers with Smoked Scamorza, Ground Meat, Ham, and Eggs

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Peperoni ripieni con Scamorza, Tritato, Prosciutto Cotto e Uova

large bell peppers • mixed ground meat (about 200 grams) • smoked scamorza cheese • cooked ham, about 1/2 inch thick • eggs • day-old bread • small bunch fresh parsley • grated Parmesan cheese (about 100 grams) • plain breadcrumbs (about 100 grams) • Salt, to taste • Black pepper, to taste • frying oil (about 1 liter)

Fabio Del Buono

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Tagliatelle with Savoy Cabbage Cream, Feta, and Walnuts

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Tagliatelle con crema di verza, feta e noci

egg tagliatelle (200 g) • chopped Savoy cabbage (about 200 g) • feta cheese (50 g) • chopped walnuts (10 g) • olive oil • salt • black pepper

Una pizza per amica

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Baked Frittata with Arugula and Sesame Seeds

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Frittata con rucola e semi di sesamo, al forno

eggs • arugula (about 150 grams) • sesame seeds • grated Parmesan cheese • extra virgin olive oil • white sandwich bread

Marzia Giustiniani

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Tagliolini with Asparagus Cream, Scallops, and Bottarga

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Tagliolini con crema di asparagi, capesante e bottarga

fresh egg tagliolini pasta (340 grams) • sea scallops • To taste, black pepper • To taste, fresh basil • fresh red chili pepper • To taste, mullet bottarga • for the cream: • small potato • white asparagus (500 grams) • scallions (depending on size) • To taste, extra-virgin olive oil

Tony Mazzanobile

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Super Quick Spinach Frittata

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Frittata di spinaci velocissima

frozen spinach leaves • egg • Butter • Salt • Pepper • Gorgonzola cheese (or another blue cheese)

Flavia Giordano

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Fettuccine with Crab Meat and Cherry Tomatoes

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Fettuccine alla polpa di granchio e pomodorini

fresh egg fettuccine (500 g) • heavy cream (200 ml) • cherry tomatoes • prosecco • shallot • garlic • crab meat (150 g) • Salt, pepper, and olive oil

Viaggiare in cucina

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Asparagus Deviled Eggs

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🥚Uova ripiene agli asparagi 💚

white asparagus spears (or your preferred variety) • large eggs • vinegar • mayonnaise • Fine salt, to taste • Black pepper, to taste • Dried chives, to taste • saucepans • cutting board with a straight-edged knife • electric blender • piping bag • serving platter •

La stanza dei sapori

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Potato, Egg, and Vegetable Casserole

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Torta di patate, uova, verdure

potatoes (about 250 grams) • frozen mixed vegetables (about 200 grams, without legumes) • eggs • Salt, olive oil, rosemary, to taste

Salvo Germanà

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Oven-Roasted Vegetable Sauce (Super Easy Dish)

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Sugo di verdure al forno (piatto super prarico)

medium bell peppers • large onions • zucchini • medium eggplants • medium tomatoes • carrots • celery stalk • Oregano, to taste • Salt, to taste • Extra virgin olive oil, to taste • dried egg pasta (about 350 grams)

Francesca

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White Lasagna with Vegetables and Mushrooms

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Lasagne bianche con verdure e funghi

all-purpose flour (about 400 grams) • eggs • medium onions • Tools:

Fabry

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Risotto with Asparagus Cream and Egg Yolk

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Risotto con crema di asparagi e tuorlo d'uovo

asparagus • Carnaroli rice (about 150 grams) • hard-boiled egg yolks • vegetable broth (about 1 liter), made with celery, carrots, and onion • pecorino cheese, grated (about 100 grams) • Pecorino cheese shavings, • green onion • extra virgin olive oil

Nunzia Marzocco

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Baked Swiss Chard Frittata

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Frittata al forno con coste

eggs • Swiss chard • grated Parmesan cheese • turmeric • Salt and pepper

zia Fio

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Pesto Lasagna with Potatoes and Green Beans

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Lasagne pesto patate e fagiolini

potatoes (500 g) • green beans (500 g) • pesto (about 500 g) • béchamel sauce (about 500 g) • oven-ready egg pasta lasagna noodles (500 g) • Parmesan cheese, to taste • Salt, to taste • Pine nuts, to taste

Cristina De Marchi - https://www.semplicementecri.altervista.org/

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Fettuccine Paglia e Fieno with Amatriciana Sauce and Artichoke Hearts

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Fettuccine all' Uovo Paglia e Fieno alla Amatriciana e Cuore di Carciofi

egg fettuccine paglia e fieno (about 480 grams) • pork guanciale (about 200 grams) • artichoke hearts (about 300 grams) • fresh cherry tomatoes (about 50 grams) • grated Pecorino cheese (about 50 grams) • small bunch fresh parsley • dry white wine (about 120 ml) • fresh shallot • dried hot chili pepper • extra virgin olive oil • black pepper • garlic powder •

Fabio Del Buono

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Lasagna with Artichokes, Speck, and Mint

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Lasagna carciofi speck e mentuccia

egg lasagna noodles 4 Roman-style artichokes 5 1/3 oz speck, cut into strips (150 grams) 3/4 cup béchamel sauce (200 ml) 3 1/2 oz Parmesan cheese (100 grams) Olive oil, salt, and pepper to taste Fresh mint to taste

Paola Catalano

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Lasagna with Zucchini Ragù

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Lasagne con ragù di zucchine

dried egg lasagna noodles • carrot • onion • celery stalk • Extra-virgin olive oil, • zucchini (500 g) • Parmesan cheese (100 g) • mozzarella cheese (300 g) • tomato purée or strained tomatoes • Salt and pepper

mserino

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Baked Spinach Frittata

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Frittata con spinaci

cooked and well-drained spinach (about 200 grams) • eggs • salt • grated cheese • Freshly ground black pepper • Fresh mint or basil • smoked mozzarella or provolone cheese, diced (about 100 grams) • breadcrumbs, if needed

Maria Centonze

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Spinach Frittata

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Frittata di spinaci

eggs • Cooked spinach, • grated Parmesan cheese (about 80 grams) • Black pepper, to taste • Olive oil,

Nunzia Marzocco

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Spinach, Egg, and Bresaola Roll-Ups

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Rollè di spinaci uova e bresaola

fresh spinach (about 120 grams) • all-purpose flour (about 16 grams) • eggs • Water, • Salt, olive oil • eggs, salt • bresaola (about 100 grams)

Paola Catalano

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11🧑🏻‍🍳Spinach and Eggs

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11🧑🏻‍🍳Spinaci e uova

frozen spinach (270 grams) • eggs • Olive oil, • Salt, • Spices (optional), • grated cheese (40 grams) • Diced provolone cheese (optional),

Stefania La Cucina Stregata

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Spinach and Egg Tart

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Torta di spinaci e uova

round sheet puff pastry • eggs • frozen spinach • garlic clove • Black pepper • Extra virgin olive oil • Iodized salt

Saverio Costantini

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Stovetop Zucchini Frittata

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Frittata di zucchine in padella

eggs • small onion

Fiorella Fiorenzoni

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Egg White and Pea Frittata

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Frittata di albumi e piselli

egg whites • grated Parmesan cheese • Marjoram • Mint • peas • Salt, pepper

Il cucchiaio di legno

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Egg White and Zucchini Frittata

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Frittata di albumi e zucchine

egg whites • zucchini • Salt, to taste • Pepper, to taste • grated Parmesan cheese • Olive oil,

Aifornelliconme

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The Best Asparagus Frittata

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La miglior frittata (di asparagi)

cleaned asparagus (150 grams) • eggs • Salt, to taste • Parmesan cheese, to taste • Extra virgin olive oil, to taste • milk (about 1 espresso cup or 30 ml)

Raffaella (in cucina)

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Vegetable Timbale

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Timballo di verdure

Swiss chard and spinach (or other vegetables), about 2.2 lbs cooked (1 kg) • eggs • heaping tablespoons grated Parmesan cheese • Olive oil, salt, pepper • fresh mozzarella (250 grams)

Nico Acquaviva

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