Bacons

firm tofu • bacon • large egg • allpurpose flour • water • Panko breadcrumbs • Shiso leaves

cherry tomatoes • bacon • seasoned salt

gyoza wrappers • medium potatoes • corn • melty cheese • mayonnaise • seasoned salt • Black pepper to taste

chikuwa • bacon • edamame beans • Mayonnaise

bread flour • sugar • salt • butter • milk • water • dry yeast • processed cheese • shelled edamame • bacon • shredded pizza cheese

tofu • frozen shelled edamame • bacon • imitation crab sticks • egg • potato starch

snake gourds • About 3 oz block bacon • oil • Salt and pepper to taste

broccoli • bacon • garlic • vegetable oil • soy sauce • salt and pepper

medium eggplants • medium zucchini • bacon • garlic • Salt and pepper to taste • vegetable oil • tomato puree • water • sake • bouillon • bay leaf • oyster sauce •

yam • bacon • chopped green onions • Shredded cheese • egg • Salt and pepper to taste • potato starch • granulated bouillon • Ponzu sauce as desired

small zucchini about 4 inches long • About 2 slices of bacon • Cheese • small amount of black pepper or parsley

spinach • eggs • heaping tablespoon mayonnaise • Salt and pepper to taste

spinach • butter • garlic • bacon • white wine • soy sauce • Salt and pepper to taste

asparagus • potatoes • bacon • large clove butter • grated Parmesan cheese • To taste black pepper salt • garlic powder

sandwich bread • American cheese • bacon • Butter • Ketchup to taste

spinach • bacon • shimeji mushrooms • Sliced garlic to taste • milk • chicken bouillon granules • allpurpose flour • olive oil • Salt and pepper to taste

pasta • spinach • bacon • garlic • vegetable oil • soy sauce • Japanese dashi granules • sake • water • Salt and pepper to taste

zucchini • bacon • Olive oil • garlic • red pepper flakes • serving of pasta • pasta cooking water • Salt to taste

pasta • bacon • zucchini • shimeji mushrooms • garlic • olive oil • tomatoes • ketchup • Worcestershire sauce • consommé • pasta cooking water • Parmesan cheese to taste •

spinach • bacon • eggs • milk • mayonnaise • shredded cheese • salt and pepper

servings noodles • Pork as desired • Vegetables of your choice as desired • water • oyster sauce • chicken bouillon • bonito soup stock • Salt and pepper to taste

canned beans preferably red kidney beans • bell pepper • onion • About 3 12 oz bacon • chili mix powder • ketchup • mustard • water • Soup made from brisket • Bouillon cube dissolved in 3 12 oz water • Salt and pepper to taste • Tabasco to taste if desired

Serves 2 Leftover vegetables from the fridge • cooking sake • yakisoba noodles with included sauce • Pork or bacon • Salt and pepper to taste • Vegetable oil

potatoes • sausages or bacon • garlic • dried red chili pepper • fish sauce • lemon juice • butter • Parsley or basil

medium potatoes • onion • block bacon • olive oil • garlic • granulated bouillon • Salt and pepper to taste • parsley

dried lentils • block bacon • onion • carrot • garlic • bay leaf • your favorite bouillon cubes or consommé • Salt and pepper to taste • olive oil

bread flour • plus 1 tablespoon water • unsalted butter • nonfat dry milk • sugar • salt • active dry yeast • whole grain mustard • sliced cheese • corn kernels • Mayonnaise • mayonnaise •

small onion • bacon • Any amount frozen corn • Macaroni • milk • About 2 tablespoons allpurpose flour • Shredded cheese • Grated Parmesan cheese

frozen gyoza dumplings • onion • Daikon radish • green onion • shimeji mushrooms • Bacon • chicken bouillon powder • little soy sauce • salt • sesame oil

udon noodles • bacon • onion • large eggs beaten • garlic • heavy cream • olive oil • Salt to taste • Black pepper to taste • Dried parsley to taste • Black pepper to taste • Grated Parmesan cheese as desired