Miso paste

ground pork • toasted sesame oil • garlic minced • ginger minced • inch piece green onion minced • Up to 2 teaspoons • sweet bean paste or substitute with miso • oyster sauce or soy sauce • raw cane sugar • sake • water • unsweetened soy milk •

boneless skinless chicken thighs • salt • black pepper • small amount toasted sesame oil • fresh ginger • miso paste • soy sauce • sake • cooked Japanese shortgrain rice

About 14 bunch spinach • ground pork • vegetable oil • sugar • Shaoxing wine or sake • pepper • soy sauce • heaping tablespoon sweet bean paste • chili bean paste • To taste toasted white sesame seeds

cooked rice • miso paste • sugar • mirin • soy sauce seasoning

servings ramen noodles • ground pork or beef • onion • garlic • ginger • bean sprouts • garlic chives • Corn as desired • sugar • soy sauce • noodle soup base • mirin •

frozen dumplings • cabbage • bean sprouts • carrot • water • bonito soup stock granules • –2 tablespoons mixed miso paste • sesame oil • Sesame seeds to taste

fresh Chinesestyle ramen noodles • kimchi • Chopped green onions to taste • Ground sesame seeds to taste • shio koji • miso paste • sesame oil • gochujang • About 1 tablespoon soy sauce • water

beef tripe • cabbage • shimeji mushrooms • garlic chives • garlic • Red chili pepper • water • miso • soy sauce • sugar • chicken bouillon powder • sake •

shirataki noodles • chicken bouillon powder • toasted sesame oil • As much as you like of your favorite toppings • miso paste • About 12 inch garlic paste • milk • water • doubanjiang

shirataki noodles • bean sprouts • enoki mushrooms • chicken bouillon powder • To taste seasoned salt • miso paste • sesame oil • To taste ground chili pepper • To taste garlic powder

whole chicken carcass • pork knuckle • pork spare ribs • Green part from 1 leek • Core from 1 cabbage • carrot • onion • apple • garlic • sake • Water • Doubanjiang to taste •

instant ramen noodles • ground pork • –3 stalks green onions • medium carrot • cabbage • bean sprouts • sesame oil • squirts chili oil • garlic paste • red miso or sweet bean paste • doubanjiang • oyster sauce •

serving fresh ramen noodles with miso soup base • vegetable oil • Napa cabbage • baby bok choy • carrot • onion • green onion • wood ear mushrooms • shiitake mushrooms • chili bean paste

miso paste with dashi • mayonnaise • ground pork • grated garlic • grated ginger • onion thinly sliced • chili bean paste • ground sesame seeds • Chinese soup base • lard • carrot • cabbage •

ground pork • –1 14 inches • minced garlic • minced ginger • sliced dried red chili pepper • doubanjiang • tianmianjiang • water • chicken bouillon powder • soy milk • miso • Chinese soup base •

shirataki noodles • shiitake mushrooms • enoki mushrooms • garlic chives • medium eggs • water • miso paste • chicken bouillon powder • soy sauce • chili bean paste • butter • corn kernels •

servings fresh ramen noodles • bean sprouts • pork belly thinly sliced • doubanjiang • sesame oil • Chinese chicken bouillon powder • sesame seeds

pork belly • bean sprouts • about 34 inch piece lard • Korean chili powder • garlic chives • cabbage • miso • doubanjiang • Korean chili powder • water • –1 14 cups milk • oyster sauce •

konjac noodles • onion • minced or paste garlic • miso • Salt and pepper to taste • water • sesame oil • As much as you like egg chashu pork nori green onions etc

Sari noodles • About 3.5 oz pork • bean sprouts • About 2.5 oz kimchi • miso • chicken bouillon powder • doubanjiang • gochujang • green onion • sesame seeds • chili oil

uncooked Japanese shortgrain rice • miso paste • mirin • sugar • sake

garlic minced • fresh ginger minced • –4 shiitake mushrooms thinly sliced • –4 stalks garlic chives cut into 1inch • toasted sesame oil • doubanjiang • soy sauce • ground white sesame seeds • water

ZENB noodles • cabbage • green bell pepper • miso paste • concentrated noodle soup base • chicken bouillon powder • honey • Grated garlic to taste • Grated ginger to taste • Toasted sesame oil to taste

For 4–5 rice balls Warm cooked rice • Bonito flakes to taste • Soy sauce a little • White sesame seeds to taste • Sesame oil to taste • miso • ume paste • mirin • Japanese soup stock granules • Sugar to taste

garlic paste • sesame oil • ground pork • green onion finely chopped • miso paste • or more doubanjiang • or more chili oil • soy sauce • chicken bouillon powder • sake • water • milk •

cabbage • sweet onion • –2 shiitake mushrooms • egg • to taste miso paste • to taste dashi granules • optional ground toasted sesame seeds

ramen noodles • Vegetables as desired • For the Soup • little sesame oil • garlic • ginger • or more chili bean paste • ground pork • hot water • each chicken bouillon powder and sake • Scant 12 teaspoon salt • Heaping 1 tablespoon sugar •

large bag shirataki noodles • hardboiled egg • dried wakame seaweed • water • miso paste • toasted sesame oil • chicken bouillon powder • minced garlic • chili bean paste • sake • Salt and pepper to taste

cabbage • Chinese soup base • miso • gochujang • garlic paste • water • Plenty of black pepper to taste • Chili oil to taste • seasoned softboiled egg • Bamboo shoots to taste • Green onions to taste

miso • oyster sauce • chicken bouillon paste • mentsuyu • About 3 inches garlic paste • water • or more pork belly • toasted sesame oil • or more green onion • Fried tofu • Ground white sesame seeds to taste • Shichimi or ichimi chili pepper to taste •