Lettuces

lettuce • avocado • cherry tomatoes • ham • hard-boiled eggs • black olives • lemon • black pepper • Salt, to taste • Dressing of your choice, as needed (optional)

red bell pepper • yellow bell pepper • red onion • lettuce • cilantro • spinach • corn kernels • Mayonnaise, to taste • Salt and pepper

romaine lettuce or little gem lettuce or hearts of romaine • mushrooms • onion • garlic • salt, to taste • pepper • oil • soy sauce • Guacamole (optional) • For the chipotle mayo: 2 tablespoons mayonnaise and 1/2 chipotle pepper in adobo sauce

small cans tuna in water • lettuce hearts • cucumber • carrot • tomatoes • onion • serrano peppers • small bunch cilantro • celery stalk • avocado • refried beans (about 240 grams) • lard •

lettuce • French fries • spinach • ketchup (optional) • salsa (optional)

lettuce • red onion • avocado • corn, drained • shredded carrot • vinaigrette of your choice (about 100 ml)

fish fillets • romaine hearts • cucumber • carrot • onion • tomatoes • small bunch cilantro • ground oregano • butter • serrano peppers • celery stalk • avocado •

al pastor-style chicken cutlets (about 600 grams) • baguettes • Red and green lettuce • Mayonnaise mixed with habanero sauce • limes, 2 slices of pineapple, 1 small orange • guajillo chiles, 2 morita chiles • whole cloves, 4 whole black peppercorns • achiote paste (about 40 grams), 1 teaspoon dried oregano, 1 large garlic clove • white onion, 1/4 cup apple cider vinegar or white vinegar (60 ml) • cumin, and salt to taste

Romaine lettuce leaves, • Boneless, skinless chicken breast, pounded thin, • Salt, to taste • Black pepper, to taste • Lime, to taste • Avocado, to taste • Onion, to taste • Green chili pepper, to taste

breaded chicken breasts • avocado • tomatoes • lettuce • small handful cilantro • small cucumber • lime • olive oil (30 ml) • white vinegar (30 ml) • black pepper • Salt and crushed red pepper to taste

imitation crab sticks (surimi) • large cucumber • medium carrots • celery stalks • white onion • small romaine lettuce • tomatoes • toasted sesame seeds (about 50 grams) • apple cider vinegar (120 ml) • to taste garlic salt • to taste black pepper • to taste dried oregano •

cooked pork loin, shredded (about 200 grams) • baby lettuce or romaine heart • plum tomato • radishes, depending on size • large slices red onion • olive oil, divided • red wine vinegar • dried oregano • Salt and pepper, to taste

ground beef (80/20) • onion • carrots • potato • peas • Minced garlic, to taste • Salt and pepper, to taste • lettuce • Cooked tomato, onion, and cilantro salsa • sour cream • grated dry cheese (about 400 grams) • cooking oil (about 1 liter), any kind you like

eggs • chopped mixed lettuce (or your favorite lettuce), cut into squares (about 60 grams) • chopped cucumber, diced (about 75 grams) • avocado, diced • Chopped nuts to taste (such as almonds or your favorite kind)

cooked chicken breast, shredded • hard-boiled eggs, chopped • panela cheese, diced (about 200 grams) • onion, diced • mixed vegetables (carrots, peas, and corn) or use fresh • avocado, sliced • lettuce, sliced • spinach leaves, sliced • sour cream (about 1/2 liter) • mayonnaise • Salt and pepper, to taste • Red pepper flakes or pickled jalapeño slices, to taste

ground meat, can be half beef and half pork (1 kg) • red tomatoes • large onion (preferably red) • Monterey Jack cheese (250 grams) • whole beans with liquid • lettuce • fresh peas (about 150 grams) • corn • Thousand Island dressing, to taste • medium bag corn chips (such as spicy tortilla chips)

pesos worth of beef brisket for shredding • water • onion • garlic • romaine lettuce • superfoods vegetable salad mix • tomatoes • onion • cilantro • extra virgin olive oil (30 ml) • apple cider vinegar (15 ml) • lime, juiced •

serrano peppers • garlic clove • ripe tomatoes • Salt, to taste • cilantro • longaniza or chorizo (enough for 20 sopes) • Corn masa, • Refried black beans, to taste • Onion, to taste • Lettuce, to taste • Mexican crema, to taste • Panela or basket cheese, to taste

water (about 7.5 liters) • precooked hominy (well rinsed) (1 kg) • garlic (peeled) • large onions • tomatillos (about 225 grams) • poblano peppers • jalapeño peppers • epazote leaves • Oregano, to taste • Whole black pepper, to taste • Thyme, to taste • small bunch cilantro •

chicken breast (about 680 grams) • diced tomatoes • onion • Tomato puree • garlic • chopped basil leaves • curry powder • sour cream • grated Parmesan cheese • oregano • baby corn • Flour tortillas •

salmon (600 grams) • orange • limes • Himalayan salt, to taste • Black pepper, to taste • garlic powder • parsley • oat flour (about 30-40 grams) • Avocado oil, to taste • lettuce and spinach (300 grams) • red onion • log goat cheese •

pork leg (about 750 grams) • pork lard • large onion or 2 small onions • bay leaves • garlic cloves • coarse salt, • whole cloves, to taste • broth (about 480 ml) • California chiles • guajillo chiles • oregano • black pepper •

precooked hominy (about 1 kg) • garlic • onion • Salt, to taste • pork or chicken (about 1 kg) • Guajillo Sauce (Itakatl or similar) • radishes • lime • oregano • tostadas • sour cream • shredded cheese •

large fried pork skin (chicharrón duro) • pickled pork skins (cueritos) • limes • sour cream • chopped onion • chopped tomato • pickled chili vinegar • pickled chili peppers • ground dried oregano • Salt to taste • lettuce, washed, disinfected, and chopped • avocado •

tuna • tomatoes • onion • bell pepper • serrano pepper • olive oil, • lettuce, to taste • hot sauce, to taste • tortillas,

bolillo roll • turkey ham • Your choice of cheese, to taste • American cheese • Lettuce, to taste • Chipotle pepper sauce or dressing, to taste • Cheese and chili sauce or dressing, to taste • Butter, to taste

(about 25 oz/700 g) precooked hominy • pork neck bones • pork loin • Pork skin, to taste • dried guajillo chiles • garlic • white onion • small handful of dried oregano • Salt, to taste • Shredded cabbage or lettuce, to taste • Chopped onion, to taste • chili oil salsa

chicken breast marinated in chipotle with orange juice • lettuce • mayonnaise • Salt, lime juice, and ground black pepper, to taste • Chipotle peppers • orange juice (120 ml) • avocado

roasted green chiles (not poblano, serrano, or jalapeño; use the larger, wider green chiles sometimes called 'chile verde' in some regions) • queso fresco (about 115 grams) • Mexican crema (about 360 ml) • Salt, to taste • Corn tortillas • Lettuce • cooked, shredded chicken (about 1 kg)

shredded chicken (about 100 grams) • avocado • lime juice • chopped red onion • chopped jalapeño pepper, or to taste • alfalfa sprouts • chopped cilantro • Salt and pepper to taste • Lettuce or spinach leaves for serving, as needed