Oregano garlic

boneless, skinless chicken thighs, butterflied • large garlic cloves • olive oil or vegetable oil • onion • Salt, to taste • Pepper, to taste (optional) • dried oregano (optional) • cactus paddles (nopales) • potato • small carrots • chayote squash • tomato •

unsalted butter (about 113 grams) • baguette loaf • small bunch fresh parsley • garlic cloves • olive oil • Black pepper, to taste • dried oregano • Salt, to taste • dried basil • grated Parmesan cheese

to taste Pork or chicken • to taste Chopped onion, chopped garlic • to taste Paprika, saffron, cumin, oregano, cinnamon • Lemon juice • Olive oil

small shrimp, headless • garlic • oregano • cinnamon • Maggi seasoning sauce • Worcestershire sauce • olive oil • Salt and pepper to taste • water

beef of your choice (short ribs, brisket, neck, skirt steak, sirloin) • steak seasoning (garlic salt, cumin, oregano, paprika, crushed red pepper, onion powder) • large avocado leaf • bay leaves • chopped garlic or 3 cloves • water (2.5 liters) • Salt to taste • pasilla chile

chicken thighs • Herbs to taste (parsley, basil, rosemary, oregano) • garlic • chicken bouillon cube • water • large lemons (juice) • Salt and pepper to taste • water (about 1/2 liter)

large sesame seed rolls • black beans mashed with epazote and mint to taste • onions pickled in sour orange juice, sea salt, and dried oregano with a splash of tequila • or to taste chopped cooked pork carnitas, Michoacán style • ripe tomatoes • roasted xoconostles, peeled, seeded, and chopped • large onion, peeled and quartered • garlic, peeled and chopped • mint, chopped • fresh rosemary leaves • cinnamon stick • vinegar •

chicken breast (about 680 grams) • diced tomatoes • onion • Tomato puree • garlic • chopped basil leaves • curry powder • sour cream • grated Parmesan cheese • oregano • baby corn • Flour tortillas •

pork leg (about 750 grams) • pork lard • large onion or 2 small onions • bay leaves • garlic cloves • coarse salt, • whole cloves, to taste • broth (about 480 ml) • California chiles • guajillo chiles • oregano • black pepper •

tomatoes • tomatillos • small piece of cinnamon stick • whole black peppercorns • garlic • onion • sugar • Salt • raisins • almonds • chicken leg and thigh • fresh parsley •

pork leg (you can use half pork shoulder) • achiote paste (80 grams) • fresh orange juice (about 500 ml, from about 6 oranges) • large garlic cloves • medium onion • dried oregano • black pepper • Salt • guajillo chiles, pre-soaked • limes (if the oranges are very sweet, use one more) • vinegar • bay leaves (add at the end)

chicken (about 1 kg) • ripe tomatoes • green olives • capers • large oregano leaf • onion • garlic clove • pickled chili broth, to taste • salt, to taste • chicken bouillon cube • large potatoes • bay leaf, 1 sprig thyme •

beef for birria (about 2 kg) • whole black peppercorns • dried oregano • bay leaves • small handful cumin seeds • whole cloves • cinnamon (optional) • garlic cloves • tomatoes (about 1 1/4 lbs or 570 grams) • dried chile de árbol peppers (adjust to taste for spiciness) • onions, finely diced • Cilantro, finely chopped •

chicken (about 1 kg) • guajillo chiles • large ancho chile • large tomatoes • onion • garlic cloves • dried oregano • black peppercorns • whole cloves • bay leaves • ground cinnamon • Salt, to taste •

large chickens (about 7 3/4 lbs or 3.5 kg) • dried ancho chiles, toasted and seeded • dried guajillo chiles, toasted and seeded • serrano chiles • whole black peppercorns • whole cumin seeds • dried oregano • small stick cinnamon • roasted garlic • oil • hoja santa (or acuyo) leaves • avocado leaves •

turkey or chicken (500 grams) • ripe plantain • medium tomatoes • mulato chiles (50 grams) • pasilla chiles (40 grams) • almonds (75 grams) • raisins (25 grams) • white onion • tablet Mexican chocolate • chile seeds • corn tortilla • bolillo (Mexican bread roll) •

fish (such as triggerfish or similar white fish) • small shrimp • onion • limes • cilantro • cucumber • avocado • tomatoes • celery stalks • Serrano chiles, to taste • Salt, to taste • Garlic powder, to taste •

precooked hominy (about 1 kg) • garlic • onion • Salt, to taste • pork or chicken (about 1 kg) • Guajillo Sauce (Itakatl or similar) • radishes • lime • oregano • tostadas • sour cream • shredded cheese •

whole chicken • bay leaves • avocado leaves • whole cloves • whole black peppercorns • ground cumin • seasoning mix • dried ancho chiles, boiled • dried guajillo chiles, boiled • tomatoes, boiled • dried oregano • curry powder •

olive oil (120 ml) • oranges, sliced • baby potatoes (1 kg) • Black pepper, to taste • Salt, to taste • garlic • zucchini • carrot • ground meat (beef, pork, or a mix) (500 g) • unsalted butter (about 6.3 oz or 180 g) • whole chickens (about 4.4 lbs each or 2 kg each) • Mexican oregano •

(about 25 oz/700 g) precooked hominy • pork neck bones • pork loin • Pork skin, to taste • dried guajillo chiles • garlic • white onion • small handful of dried oregano • Salt, to taste • Shredded cabbage or lettuce, to taste • Chopped onion, to taste • chili oil salsa

pork spare ribs (about 400 grams) • dried red chiles (such as guajillo) • garlic • onion • Maseca corn flour (or corn masa flour) • cumin • oregano • black pepper • Salt, to taste • chicken bouillon cube (optional) • cooked nopales (about 400 grams) • Water,

chicken breast • bay leaves • dried oregano • Roma tomatoes • sliced pickled jalapeños • onion • garlic cloves • carrots, peeled and diced • potatoes, peeled and diced • Salt and pepper to taste

beef stew meat (cortadillo) • serrano peppers • fresh tomatillos • garlic • onion • small potatoes (such as Yukon Gold or red potatoes) • medium zucchini • tomato • cilantro • ground cumin • black pepper • fresh oregano •

steak (use your choice: beef, pork, or chicken) • red tomatoes • dried pasilla chiles • garlic cloves • onion • bean, chicken, or beef broth (about 1/2 liter; use water if you don't have broth) • cilantro • Salt, to taste • Black pepper, to taste • Oregano, to taste • Cumin, to taste • Oil, to taste

beef (chuck roast, bone-in pieces, and stew meat) (about 2 kilos) • dried guajillo chiles • dried morita chiles • dried chipotle chiles • oregano, to taste • garlic • bay leaves • thyme, to taste • salt and pepper, to taste • vinegar (60 ml) • water

chicken breast and 2 chicken thighs • guajillo chiles (use fewer if you prefer less heat) • morita chiles • canned chipotle chiles • oregano, to taste • garlic cloves • bay leaves • avocado leaves • thyme • salt and pepper, to taste • vinegar (60 ml) • cooking water from the chiles (60 ml) •

cooked and shredded chicken breast (about 14 oz cooked, 400 grams) • ripe tomatoes (about 1/4 kg) • onions • garlic • small can chipotle peppers in adobo sauce • bay leaves • oil • chicken broth (120 ml) • Salt, black pepper, and oregano to taste

ground beef (500 g) • tomatoes • onion • bell pepper (any color you like) • hot dogs • chorizo, to taste • cooked beans, any kind you like (about 170 g) • crushed tomatoes (similar to tomato puree, about 14 oz/400 g) • frozen mixed vegetables (such as corn and poblano pepper strips) • pitted green olives • small can mushrooms • milk (30 ml) •

ripe tomatoes • guajillo chiles • pasilla chile • Chipotle chile, to taste • chicken broth (about 950 ml) • garlic clove • Oregano, to taste • Natural chicken bouillon, to taste • Salt, to taste • Black pepper, to taste • cooked chicken breast or any cooked chicken pieces • Vegetables of your choice, such as zucchini, broccoli, cauliflower, carrot •