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Mexican rolls
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A picture of Mexican rolls.

Mexican rolls

Arya Shetye
Arya Shetye @cook_17818384

Mexican rolls

Arya Shetye
Arya Shetye @cook_17818384
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Ingredients

15 mins
2 servings
  • 1/2 cupCabbage
  • 1/2 cupCarrot
  • 1 cupCorn
  • 1/2 cuoGreen beans
  • 2-3 sticksCinnamon
  • 3 podsGarlic
  • 1 cupMaida
  • 1/2 cupWheat flour
  • As requiredMayonnaise
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Steps

15 mins
  1. 1

    Boil all vegetables like corn, carrot, green beans.

  2. 2

    Take an utensil add oil in it.

  3. 3

    Add cinnamon, garlic in the oil and add all the boiled veggies and cabbage in it.

  4. 4

    Add mayonnaise on top.

  5. 5

    Take 1 cup maida and half cup of wheat flour add oil salt as per taste and make a dough.

  6. 6

    Make roti from the above dough.

  7. 7

    Roll the stuff in the roti and serve hot with mayonnaise or any other sauce.

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Arya Shetye
Arya Shetye @cook_17818384
on August 12, 2019 16:31

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