Corn puffs

Name: Corn puffs
Cuisine: Nigerian
Ingredients: 1 cup, fresh corn kernels; 1 bell pepper; Regular pepper (to taste); 1 handful crayfish; 1 medium size onion; Salt (to taste); 2 tbsp corn flour (or regular flour); 1/2 tsp baking powder

Sallie @EBsallie

Abuja

I was going to cook igba oka, a version of corn moi moi, and I thought "can't I fry this blended, spiced corn like puff puff?" and there, brethren, began the experiment...

Sallie @EBsallie

Abuja

I was going to cook igba oka, a version of corn moi moi, and I thought "can't I fry this blended, spiced corn like puff puff?" and there, brethren, began the experiment...

Saved

Ingredients

1cup, fresh corn kernels
1bell pepper
Regular pepper (to taste)
1 handfulcrayfish
1medium size onion
Salt (to taste)
2 tbspcorn flour (or regular flour)
1/2 tspbaking powder

Saved

Steps

1

Blend the corn together with the peppers, crayfish and half the onions
2

Turn the blended ingredients into a bowl
3

Dice the other half of the onion and add to the batter, add salt also and mix
4

Add the flour and the baking powder and mix
5

Heat up the oil for frying and drop the batter little by little in the oil, frying till both sides are golden brown
6

Yummy! 😋