Bread pakora

Name: Bread pakora
Cuisine: Indian
Ingredients: 1 cup besan; 6 bread slices; 1 onion chopped; 2 green chilli chopped; 2-3 tbsp coriander leaves chopped; 1 tsp carom seeds; 1/2 jeera powder; 1/2 tsp red chilli powder; 1/2 tsp coriander powder; 1/4 tsp turmeric powder; 1/4 tsp asafoetida; To taste Salt; As required Oil for frying

DrAnupama Johri @cook_13992128

#acc
It's an easy indian recipe. We often enjoy the pakoras as a morning or evening snack. There are many different types of pakoras , bread pakora is one of these. Everyone likes it's crunchy taste.

DrAnupama Johri @cook_13992128

#acc
It's an easy indian recipe. We often enjoy the pakoras as a morning or evening snack. There are many different types of pakoras , bread pakora is one of these. Everyone likes it's crunchy taste.

Saved

Ingredients

1 cupbesan
6bread slices
1onion chopped
2green chilli chopped
2-3 tbspcoriander leaves chopped
1 tspcarom seeds
1/2jeera powder
1/2 tspred chilli powder
1/2 tspcoriander powder
1/4 tspturmeric powder
1/4 tspasafoetida
To tasteSalt
As requiredOil for frying

Saved

Steps

1

In a bowl add besan and all spices.add sufficient water and make a thick paste.
2

Now add chopped onion green chilli,coriander leaves. Mix it well.
3

Cut the bread slices into halves pieces.
4

Heat the oil in a wok.Take bread slice and dip in the batter of besan.Coat it well with batter then fry in the oil on low to medium heat from both sides until golden brown.
5

Take out on absorbent paper. Serve hot with chutney and tomato sauce. You can sprinkle chaat masala over the fried bread pakoras.