A picture of Pickled green chilli.

Pickled green chilli

Nimrod Guevarra @cook_17367728

Pickled green chilli

Nimrod Guevarra @cook_17367728

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Ingredients

200 ggreen chilli, sliced rings
1 1/4 cuprice vinegar
1 teaspoonsalt
1/2 teaspoonsugar
Hot water just to soak the entire chillies
1clean bottle container

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Steps

1

Soak chillies into hot water for atleast 20 seconds.
2

Strain the chillies and put into a bowl, add vinegar, salt and sugar. Mix well and then transfer to the bottle leave overnight. Enjoy

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Cooksnaps

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Nimrod Guevarra @cook_17367728

on August 22, 2019 15:14

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Keywords

Pickle Chili Chilies Rice

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