Sizzler chessy saucey chana kabab

Name: Sizzler chessy saucey chana kabab
Cuisine: Indian
Ingredients: For cheesy kabab; 1 cup white chana; 1 inch ginger; 2 boiled potato; 50 gms paneer; 1/2 cup grated cheese; 1 tsp saunf powder; 2 tbsp besan; 1 tsp chaat masala; 1/2 tsp red chilli powder; to taste salt; 1/2 tsp black pepper; 1 green chilli; 1 tbsp spring onion green leave; oil for frying; For sauce; 1/2 cup onion; 1 tbsp garlic chopped; 2 tbsp soya sauce; 2 tbsp red chilli sauce; to taste salt; 1/2 tsp black pepper; 1 cup water; 4 tbsp cornflour paste; 1/4 cup grated paneer; spring onion green leave; 2 tbsp oil

Simar Kaur @cook_15767744

#mystery box
#meetandeat
#oniontomato

Simar Kaur @cook_15767744

#mystery box
#meetandeat
#oniontomato

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Ingredients

For cheesy kabab
1 cupwhite chana
1 inchginger
2boiled potato
50 gmspaneer
1/2 cupgrated cheese
1 tspsaunf powder
2 tbspbesan
1 tspchaat masala
1/2 tspred chilli powder
to tastesalt
1/2 tspblack pepper
1green chilli
1 tbspspring onion green leave
oil for frying
For sauce
1/2 cuponion
1 tbspgarlic chopped
2 tbspsoya sauce
2 tbspred chilli sauce
to tastesalt
1/2 tspblack pepper
1 cupwater
4 tbspcornflour paste
1/4 cupgrated paneer
spring onion green leave
2 tbspoil

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Steps

1

Soak the chana for atleast 8 hour. after soak boiled the chana. after boil cool it. then take other ingredients like boiled potato, grated paneer, ginger and green chilli.
2

Take a bowl add chana amd mashed it the add potato, green chilli, ginger, paneer, salt, chaat masala, saunf powder, spring leave,besan, red chilli powder, black pepper and mix it well and keep aside for 10 minute.
3

Take the small portion of the mixture and flat it and put the grated chesse and give the oval shape and coat with bread crumbs.
4

Keep aside for 10 min. and fry it.
5

For sauce:- chooped the onion and garlic.
6

Take the pan add oil, garlic saute few min, the add onion saute it till onion get transparent. then add salt, black pepper, soya sauce, red chilli sauce and mix it.
7

The add water and bring one boil then add cornflour paste and cook it 2 minute.
8

Heat the sizzler plate. then place the cabbage leave and put the kabab and pour the sauce over it and garinsh with french fries and sping leave.