Mixed Veg Masala
Mix veg dry masala curry is a great dish having all winter veggies along with usual day to day available vegetables. Earlier I was using Sambhar masala then Pav-bhaji masala and now using Maggie magic masala for a change in taste with the same veggies. This recipe goes well with Poori/ Parantha.
Mixed Veg Masala
Mix veg dry masala curry is a great dish having all winter veggies along with usual day to day available vegetables. Earlier I was using Sambhar masala then Pav-bhaji masala and now using Maggie magic masala for a change in taste with the same veggies. This recipe goes well with Poori/ Parantha.
Open in Cookpad AppSteps
- 1
Heat 2 tbsp oil in a kadhai. Fry the chopped veggies one by one till crispy.
In the same kadhai take the rest mustard oil and heat. Add the panch phoran and let it splutter.
Add chopped onion and garlic, chopped chilli and saute till onions are translucent.
Mix chopped ginger and saute for half minute. Add chopped tomato, turmeric powder, Kashmiri red chilli powder, salt and 1 tsp ghee. Cook till oil and ghee separate the cooked masala.
- 2
Now mix the fried veggies, Maggie magic masala and 1/3 cup of water. Mix nicely, cover and cook for 2 minutes or till the beautiful aroma comes.
The delicious curry is ready to serve. Enjoy with Roti /Parantha/Luchi.
Thanks
- 3
Cooksnaps
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