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Ingredients

  1. 1/2 kgbhindi
  2. 1 table spoonsalt
  3. 1 cupoil
  4. 1 cupcorn flour
  5. 1 table spoonred chilli
  6. 1 table spoonhaldi

Cooking Instructions

  1. 1

    Take bhindi and cut in half

  2. 2

    Add red chilli, salt, haldi, corn flour and mix

  3. 3

    Add oil in pan and deep fry it

  4. 4

    It's ready

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Hira Khan
Hira Khan @cook_18564476
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