Aloo ka paratha

Name: Aloo ka paratha
Cuisine: Pakistani
Ingredients: 1 cup atta; 1/2 cup fine ata; water; potato 4 (boil); 1 onion; 2 green chilli; 1 1/2 tsp laal mirch powder; 1 1/2 tsp kuti laal mirch; 2 tsp kuta hua dhanya; to taste salt; 1 tsp chat masala

Nimra Afzal @cook_18071490

Aloo ka paratha

Nimra Afzal @cook_18071490

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Ingredients

for dough:
1 cupatta
1/2 cupfine ata
water
for masala:
potato 4 (boil)
1onion
2green chilli
1 1/2 tsplaal mirch powder
1 1/2 tspkuti laal mirch
2 tspkuta hua dhanya
to tastesalt
1 tspchat masala

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Steps

1

Sab se pehele ata goondh lein..
2

Phir boil aloo ko hath se tor dein..or phir sare masale dal kar mix kar lein or phir chopped onion or green chilli kat kar dal dein...
3

Sab mix karen.....phir dough ki choti roti bail lein....phir us me masala ki layer laga lein or phir us ke uper ek or choti roti rakh kar pure coners ko unglion se daba kar jor lein...
4

Or phir bail lein paratha...phir use frying pan me fry kar lein....
5

Or phir use kat kar dahi or achar ke sath serve karen..