Kohlrabi paratha

Name: Kohlrabi paratha
Cuisine: Indian
Ingredients: 3 medium-sized kohlrabi finely shredded; 1 inch Medium sized ginger finely chopped; 1 green chilli; 1 tsp Ginger garlic paste; Some finely chopped coriander leaves; 1/2 tsp Chilli powder; 1/4 tsp Garam masala powder; 1/4 tsp Pepper powder; 1/4 tsp Fennel seeds; 2 tbsp Oil; As per taste Salt; For Chapati dough-; 1 cup wheat flour; As per taste Salt; 1 tsp Oil; For Cucumber raita-; 1 cucumber finely shredded; 1 tsp Pepper powder; as per taste Salt; 1 cup Curd

vishnupriya kannan @vishnupriyakannan

Chennai

Diet meal - kohlrabi stuffed paratha and cucumber raita

vishnupriya kannan @vishnupriyakannan

Chennai

Diet meal - kohlrabi stuffed paratha and cucumber raita

Saved

Ingredients

3medium-sized kohlrabi finely shredded
1 inchMedium sized ginger finely chopped
1green chilli
1 tspGinger garlic paste
Some finely chopped coriander leaves
1/2 tspChilli powder
1/4 tspGaram masala powder
1/4 tspPepper powder
1/4 tspFennel seeds
2 tbspOil
As per tasteSalt
ForChapati dough-
1 cupwheat flour
As per tasteSalt
1 tspOil
ForCucumber raita-
1cucumber finely shredded
1 tspPepper powder
as per tasteSalt
1 cupCurd

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Steps

1

Peel off the skin in kohlrabi and finely shred them using chopper.
2

Heat the oil in medium flame in the medium-sized pan. Add fennel seeds.
3

Add ginger, ginger garlic paste, kohlrabi and fry them.
4

Add chilli powder, garam masala powder, pepper powder, salt and add 2 tbsp water.
5

Close the pan with lid and it cook for 7 minutes and open it and garnish it with coriander leaves.
6

Take wheat flour, salt, oil in a bowl and add water as per requirement and knead it into a soft dough and let it rest for 10 minutes.
7

Now flatten the dough in medium-size and place the kohlrabi stuffing in the centre and bring the joints together and join them in centre and press them downwards.
8

Roll them gently.
9

Heat the dosa pan on medium flame and place the paratha on the pan.
10

Let it cook for a minute and turn it other side and cook for another 1 minute and remove it and spread some ghee on both sides.kohlrabi paratha ready.
11

Take curd, shredded cucumber, salt, pepper powder and mix well.cucumber raita ready.