Besni masala prahta with tomato souce

Name: Besni masala prahta with tomato souce
Cuisine: Pakistani
Ingredients: 500 gram besan; 250 gram atta; 50 gram ghee; 1 tbs salt; 1 tbs kuti lal mirch; 2 ghati pyaz chuped; 4 hari mirch chuped; 1 pinch backing soda; 1 tbs zera; Timatr ki chutney ke liye; Half kg timater; 150 gram pyaz; 3 add hari mirch; Half tbs zera; Half tbs haldi; Half tbs salt; Half tbs kuti lal mirch; 2 tbs chli garlic souce; Hara dhniya hasbe zarrurt; Half cup oil

Nosheen Nadeem @cook_18592748

Karachi

#imfriendofrashidaminhaj winter recipe hy per bht hi mazedar bnty hy zarrur try krn

Nosheen Nadeem @cook_18592748

Karachi

#imfriendofrashidaminhaj winter recipe hy per bht hi mazedar bnty hy zarrur try krn

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Ingredients

500 grambesan
250 gramatta
50 gramghee
1 tbssalt
1 tbskuti lal mirch
2ghati pyaz chuped
4hari mirch chuped
1 pinchbacking soda
1 tbszera
Timatr ki chutney ke liye
Halfkg timater
150 grampyaz
3add hari mirch
Halftbs zera
Halftbs haldi
Halftbs salt
Halftbs kuti lal mirch
2 tbschli garlic souce
Hara dhniya hasbe zarrurt
Halfcup oil

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Steps

1

Besan ko chan lein
2

Ab is me zera kuti mirch salt add karein
3

Pyaz or hari mirch ko chuped karein
4

Ab ghee ya oil mix karein sat hi hari mirch or chuped pyaz add krn
5

Achy se ghund lein or 3 minut ka rest dein
6

3 minut baad achy se ghund lein or ek bowl me nikal lein
7

Timetr ki chtni ke lie tama maslhy ek plet me nikal lein
8

Ab oil gram karein or pyaz ko2 se 3 minut cook karein
9

Sat hi tamam maslhy add karein or midum flam pe 5 minut pakny dein
10

Tayri pe hara dhniya dalen
11

Phrthy bnnen chtni dish out karein sat mheta dahi bhi bht maze ka lgta hy or apni family ke sat enjoy karein