Sweet potato cup cakes
It's potato season! 💃
Steps
- 1
Whisk together the dry ingredients
- 2
In another bowl, whisk the eggs together with the vegetable oil
- 3
Add mashed potatoes into the egg mix and incorporate
- 4
Add the dry ingredients and mix till just until the flour disappears. Do not overmix.
- 5
Divide into cup cake tins and bake on medium heat for 30 mins or until it passes the tooth pick test.
- 6
Yummy, fluffy and an absolute delight! 😍
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