Peach pie made with oat flour

Name: Peach pie made with oat flour
Total time: 900 s
Yield: 8 servings
Cuisine: American
Ingredients: 200 gr oat flour; 40 gr soya butter; 2 peaches; 1 vanilla extract; Cinnamon; 80 gr coconut sugar; 1 glass almond or nut extract

Themis Themis @Themida74

Greece

#mycookbook

Themis Themis @Themida74

Saved

Ingredients

15 minutes

8 servings

200 groat flour
40 grsoya butter
2peaches
1vanilla extract
Cinnamon
80 grcoconut sugar
1 glassalmond or nut extract

Saved

Steps

15 minutes

1

Mix in a bowl the dry ingredients
2

Melt the butter and add it in the bowl
3

Place on the bottom of a small tray the dough and above the slices of peaches like lasagna. In each layer sprinkle cinnamon and bit of coconut sugar.
4

At the last layer of peaches, usually with 2 peaches have 2 layer in a small pan, add the remaining dough and spread. Sprinkle almonds if you want above the spreaded dough.
5

Bake it in the preheated oven in the 160 degrees for 15 minutes and let it rest for another 15. Enjoy!