Meat pies #teamcontest#supersnackers#snacks

Name: Meat pies #teamcontest#supersnackers#snacks
Cuisine: Kenyan
Ingredients: All purpose flour -220g; Puff pastry margarine-110g; Water-1/4c; to taste Salt; Minced meat -200g; Onion-1; Carrot-1/2; 1/2 bunch Coriander-; Tomatoes - 2large; Lemon juice -1lemon; tsp Black pepper -1/4; Ginger & garlic paste -1tbspn; Oil -1tspn; Egg -1; 1/4 tsp Tomato paste-

phidilliah Njoya @phidilliah

Mlolongo

Meat pies #teamcontest#supersnackers#snacks

phidilliah Njoya @phidilliah

Saved

Ingredients

All purpose flour -220g
Puff pastry margarine-110g
Water-1/4c
to tasteSalt
Minced meat -200g
Onion-1
Carrot-1/2
1/2 bunchCoriander-
Tomatoes - 2large
Lemon juice -1lemon
tspBlack pepper -1/4
Ginger & garlic paste -1tbspn
Oil -1tspn
Egg -1
1/4 tspTomato paste-

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Steps

1

Put flour, p.p margarine,salt mix,add water & kneed.
2

Wrap dough in cling film let it rest
3

Assemble filling ingredients & prepare
4

Fry minced meat,ginger & garlic paste, salt,black pepper,fry & set aside
5

Put oil in a pan,fry onions,add tomato puree,grated carrot,coriander & tomato paste
6

Let your mixture cook well then add minced meat r
7

Take your dough roll & cut circles
8

Take your pie cutter place the circles on fill the Note don't overfill,as you preheat you oven @180°©
9

Close your pie & remove from cutter,place on a prepared baking tray
10

Beat the egg & egg wash your pies Bake for 40min
11

Serve