Dambun cous cous
It's a traditional food
Steps
- 1
Add water to cous cous and steam in a steamer.until soft
- 2
In a separate pot cook ground nut until very soft
- 3
Add all grated ingredients to the cous cous and the boiled groundnut with moringa leafs and oil..nd allow to steam until done.
- 4
Serve warm...and garnish with green pepper and the remaining boiled groundnut.😋😋
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