Sweetened Rice

Name: Sweetened Rice
Cuisine: Indian
Ingredients: 1 cup basmati rice; 1 cup sugar; 3 cups water; 2 green cardamoms; 1 tbsp pure ghee; 10-15 chopped almonds; 10-15 chopped pistachios; 8-10 raisins; 2 strings kesar

Harminder Kaur Sethi @cook_12688480

#deepawali
post -7
#ebook
post -7

Harminder Kaur Sethi @cook_12688480

#deepawali
post -7
#ebook
post -7

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Ingredients

1 cupbasmati rice
1 cupsugar
3 cupswater
2green cardamoms
1 tbsppure ghee
10-15chopped almonds
10-15chopped pistachios
8-10raisins
2strings kesar

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Steps

1

Wash & soak the rice for 20 minutes. Boil 1 cup of water with kesar strings for 5 minutes.switch off the flame & keep it aside.
2

Boil 2 cups of water with 1 cup sugar till sugar dissolves. Switch off the flame.
3

Heat pure ghee in a karahi & add sugar syrup with cardamoms. Strain the water from the rice & add the rice to sugar syrup.
4

After a boil, slow down the flame & cook on the low flame for 20 minutes.
5

Garnish with chopped almonds & pistachios. Serve hot.