Steps
- 1
Boil water in a pot
- 2
Add a paste made from the powder and water to the boiling water and stir continuously
- 3
Cover the pot partially and bring to a second boil
- 4
Add more powder until it clumps together
- 5
Scrape edges and add a cup of water, bring to the third boil.
- 6
Mix together with a ladle and serve with soup of choice.
Similar Recipes
More Recipes
-

Namrata sarmah
-

Sampada Shrungarpure
-

Maya’s Wine Bar & Kitchen
-

Fresh Coconut 🥥 & Dragon Fruit Burfi
Bina Samir Telivala
-

Swati Sheth
-

Coconut Makhana Sweet Sip (For Any Fasting Festive celebrations)
Navnita Jaiswal
-

Nana Aliyu
-

Beena Radia
-

Kulsoom Bukhari
-

Easy and Digestible Warm Singhara Rab (Water Chestnut Porridge)
Krishna Dholakia
-

Rick M
-

Leelumae
-

red.queen
-

Rae
-

Asparagus & new potato fritatta
Harriet Hartnall -

Princy Mehta -

Vedangi Kokate
-

Nish T
-

Twincess_
-

Umdad_catering_services
-

Ummu Khadeejah
-

Rafeena Majid
-

STIR FRY MACARONI by maryumms_cuisine🌸
Chef_Maryumms_cuisine
-

Sauteed mushrooms and wilted spinach in garlic butter
Miss Fluffy's Cooking (Angie's Italian Cooking)
https://cookpad.wasmer.app/us/recipes/10927094






Comments