Cake

Name: Cake
Cuisine: Indian
Ingredients: 1 cup maida/All purpose flour; 1/2 cup sugar; 1 tsp vanilla essence; 1 tsp baking powder; 1/2 tsp baking soda; 2 tsp butter; 2 tsp refined oil; to taste salt; as needed curd; 1 tsp flaxseed powder; Handful nuts

Gpriya Vinod @cook_19438511

Cake

Gpriya Vinod @cook_19438511

Saved

Ingredients

1 cup maida/All purpose flour
1/2 cupsugar
1 tspvanilla essence
1 tsp baking powder
1/2 tsp baking soda
2 tsp butter
2 tsprefined oil
to taste salt
as needed curd
1 tspflaxseed powder
Handful nuts

Saved

Steps

1

Preheat oven
2

Soak flax seed power for 15 mins
3

Take all the dry ingredients (maida, sugar, baking powder, baking soda, salt) note that sugar has to grind fine
4

Then mix both the wet ingredients and dry ingredients together nicely with the help of blender
5

Tap it nicely and pour in the cup cake mold
6

Put it in a OTG for 180 degree around 1 hour