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My Chai
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A picture of My Chai.

My Chai

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

I like coffee, and I like unsweetened strong coffee. But, when I am unwell, I want to drink sweet tea. Yesterday, I made this ‘Chai’ for my son who was unwell. He never ever enjoyed any types of tea before, but it seemed he enjoyed my Chai.

I like coffee, and I like unsweetened strong coffee. But, when I am unwell, I want to drink sweet tea. Yesterday, I made this ‘Chai’ for my son who was unwell. He never ever enjoyed any types of tea before, but it seemed he enjoyed my Chai.

Read more

My Chai

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

I like coffee, and I like unsweetened strong coffee. But, when I am unwell, I want to drink sweet tea. Yesterday, I made this ‘Chai’ for my son who was unwell. He never ever enjoyed any types of tea before, but it seemed he enjoyed my Chai.

I like coffee, and I like unsweetened strong coffee. But, when I am unwell, I want to drink sweet tea. Yesterday, I made this ‘Chai’ for my son who was unwell. He never ever enjoyed any types of tea before, but it seemed he enjoyed my Chai.

Read more
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Ingredients

2 to 3 servings
  1. 2 cupsWater
  2. 3 teaspoonsBlack Tea Leaves
  3. 3Cardamom Pods *crushed
  4. 3Cloves
  5. 1/2Cinnamon Stick *crushed
  6. 1 cupMilk
  7. 2 tablespoonsCondensed Milk
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Steps

  1. 1

    Place Water, Black Tea Leaves, Cardamom Pods, Cloves and Cinnamon Stick in a saucepan, and bring to the boil. Simmer until aromatic and dark brown.

  2. 2

    Add Milk and Condensed Milk, and stir. Strain into mugs and enjoy.

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Hiroko Liston
Hiroko Liston @hirokoliston
on November 26, 2019 01:28
Melbourne, Australia
I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.
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