Dry fried omena
Lydiah Onyando @lydiah_onyando
Coming from the lake side, this is one of my favorite
Dry fried omena
Coming from the lake side, this is one of my favorite
Cooking Instructions
- 1
Select and clean your omena with hot water, rinse with cold water and leave to dry
- 2
Heat the oil in a pan and fry your omena until almost done, should be a bit crispy. Add salt at this stage
- 3
Remove from oil and set a side
- 4
If the oil is much, divide and use like 2tbs to fry your onion, garlic and rosemary. When they are almost done add back the omena and fry for 5 mins on low heat
- 5
At this time they are done, you can add tomatoes and other ingredients but i chose to have it like that. So crispy and goes well with hot ugali and some greens
Cooksnaps
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I am a self taught cook who loves to try new recipes from my fellows and the media of course .My love for cooking started way back,when i used to sit with my mum in the kitchen and see the magic she performs.she was very good at it by the way...#maysheRIPI work in a 5* hotel but nowhere near the kitchen.
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