Brinjal bhurta

Name: Brinjal bhurta
Cuisine: Pakistani
Ingredients: Brinjal 2 large; Onion1 medium; 4 Green chillies; 2 cloves Garlic; 1 tsp Chilli flakes; 1 tsp Cumin crushed; 1 tsp Coruander seed roasted and ceushed; Temarind paste 1tbsp termeric powder 1/2 tsp; to taste Salt; Fresh coriander 1/ 2 bunch; 4 tbsp Oil

Mumtaz Ramzan @cook_18029896

One recepionetree

Mumtaz Ramzan @cook_18029896

One recepionetree

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Ingredients

Brinjal 2 large
Onion1 medium
4Green chillies
2 clovesGarlic
1 tspChilli flakes
1 tspCumin crushed
1 tspCoruander seed roasted and ceushed
Temarind paste 1tbsp termeric powder 1/2 tsp
to tasteSalt
Fresh coriander 1/ 2 bunch
4 tbspOil

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Steps

1

Wash bringal and make cuts andapply some oil and put into a pot and put on low heat and changes uts position after a while untill it us soft
2

Mash bringal take a pan and saute onion chillies and garlic
3

Now add dry ingridents and temarind paste
4

Add mashed brinjal and fry it well
5

Now add coriander and dishout