First take oil in a pan add chopped onions with pinch of salt and cook then grind 2 boiled peas beans and sprouts with cooked onions. Now take oil in the same pan and saunf jeera hing and let it splutter then add the paste to it add the masala and salt. Now add boiled sprouts beans and peas and cook with little water and serve with dosa or roti.Garnish with kasuri methi before serving.