PAPAYA halwa

Name: PAPAYA halwa
Cuisine: Indian
Ingredients: 11/2 cups grated papaya; 1 tbsp milk made; 1 tbsp coconut powder; 2-3 Green cardamom; 1 tbsp Chopped cashews or almonds; 1 tbsps Chopped raisins,; 1 cup Ghee; as needed Boil water

Sunita Maheshwari @cook_12074260

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Sunita Maheshwari @cook_12074260

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Ingredients

11/2 cupsgrated papaya
1 tbspmilk made
1 tbspcoconut powder
2-3Green cardamom
1 tbspChopped cashews or almonds
1 tbspsChopped raisins,
1 cupGhee
as neededBoil water

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Steps

1

First take papaya and peel off the skin and Grate it.
2

Now Heat a pan with ghee, add nuts and fry till golden.
3

Add chopped almonds or cashews and fry till they turn slightly golden.
4

Transfer to a plate.
5

Add some more ghee and grated papaya and begin to cook. It begins to release juice
6

Sprinkle coconut powder at one time and mix well and Cook.
7

Add milkmaid, cardamom powder
8

Now add boil water and continuesly mix well.
9

The milkmaid makes the dessert taste the best.
10

Sprinkle chopped nut.
11

Papaya halwa is ready.