Paneer Bhatura

Name: Paneer Bhatura
Cuisine: Indian
Ingredients: For bhatura---; 250 gh all purpose flour; 1/2 tsp salt; 1.5 tbsp semolina; 1.5 tbsp curd; 1/4 tsp baking soda; 1/4 tsp baking powder; 2-3 tbsp lukewarm water; 1 tsp sugar; 1 tbsp refined oil; For stuffing----; 1 bowl cottage cheese; 1/2 cup chopped coriander leaves; 1 tsp all purpose flour; As needed Oil for deepfry

Bibhasini Patra @cook_9634440

#Paratha#ebook#OneRecipeOneTree
#Post 2#Post43

Bibhasini Patra @cook_9634440

#Paratha#ebook#OneRecipeOneTree
#Post 2#Post43

Saved

Ingredients

For bhatura---
250gh all purpose flour
1/2 tspsalt
1.5 tbspsemolina
1.5 tbspcurd
1/4 tspbaking soda
1/4 tspbaking powder
2-3 tbsplukewarm water
1 tspsugar
1 tbsprefined oil
For stuffing----
1 bowlcottage cheese
1/2 cupchopped coriander leaves
1 tspall purpose flour
As neededOil for deepfry

Saved

Steps

1

Take a bowl add all bhature ingredients mix it well.Add a cup add lukewarm water & sugar mix it well.Add this water with bhature ingredients knead a soft dough,cover it &rest it 20 mints,spreading little oil.After 20 mints makes 6 big ball &6 small ball.
2

Take cottage cheese,coriander leaves & maida mix it well.First roll the small ball into small puri.Than take one big ball roll it little big, Stuff the cheese stuffing.
3

Cover it with small puri.round it makes ball &again roll it as bhatura size.
4

Deep-fry the bhatura.serve with chhole& achar.