A picture of Thuly ‘s biscuits.

Thuly ‘s biscuits

Thuly ‘s biscuits

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Ingredients

4 cupscake flour
500 gsoft butter
1 cupcustard powder
2 teaspoonsvanilla
1 cupicing sugar

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Steps

1

Combine the flour, custard powder and icing sugar together in a bowl. Rub the butter into the dry ingredients.
For the shapes you can use a biscuit gun or a nozzle. Bake for 10-12 minutes at 180*C. You can glaze with dark or white chocolate, rainbow sprinkles and cherry jam. ❤️❤️❤️

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Cooksnaps

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thuly

thuly @thulyM

on December 20, 2019 03:59

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